Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Benjamin Milstead

Calhoun,LA

Summary

Forward-thinking team leader skilled at operating departments efficiently to meet goals. Successful background matching employees with roles for maximum performance. Proactive and hardworking individual focused on continuous operational improvement.

Experienced with leading customer service teams to ensure top-notch customer satisfaction. Utilizes strategic planning and process improvements to boost efficiency. Track record of developing team capabilities and resolving customer issues effectively.

Overview

16
16
years of professional experience
1
1
Certification

Work History

Customer Service Manager

Andritz Fabrics and Rolls
01.2022 - Current
  • I revamped the customer service department in Ruston. The day-to-day tracking was still done by paper. I quickly created an excel workbook that made it easier to track roll completion dates, scheduled trucks, and PO statuses that can be viewed by the entire team at Ruston, not just those that have access to StoApps.
  • I have increased the timeliness in invoicing work completed and having final reports sent to the customer. This in turn has dramatically reduced the end of month closing times.
  • Took ownership of customer issues and followed problems through to resolution.
  • Managed complex customer issues effectively, navigating multiple internal resources to identify and implement the best possible solutions.
  • Maintained detailed records of interactions with clients, allowing for easy retrieval when needed during follow-up communications or escalations.

Meat Market Manager

Mac's Fresh Market
01.2017 - 01.2022
  • I lead and train a crew that is responsible for the sale of $450,000 worth of product on non-holiday months. I managed the daily tasks and department personnel. I was responsible for making orders, altering prices and conducting inventory. I made the schedule and also forecasts upcoming sales. I was responsible for analyzing numerical data to construct these forecasts and prepare for upcoming weeks and months. I also used technology to create spreadsheets to help me perform large calculations that spanned several months and years.

Prime Case Manager

HEB
01.2016 - 01.2016
  • I quickly took over the prime shop and increased the quality of the cuts and display. During my time at HEB I was responsible for conducting orders, quality inspection, and excellent customer service. I increased the production, sales, gross profit, and overall efficiency of the department. I helped roll out a new product line for the company. I then became the number one seller and producer of the new product line.

Assistant Market Manager

Mac's Fresh Market
01.2014 - 01.2016

I helped to speed up hourly production. I also helped to increase the gross profit margin. I worked closely with the team to increase efficiency in all aspects of the market. My goal was to increase the cleanliness and sanitation of the department. We did so within a few weeks. The next goal given to me was increase sales and gross profits. With MS Excel I was able to record data, produce forecasts, and let the program do week, month, year, and multiple years' worth of calculations for us. I created spreadsheets to work through all of our normal formulas for us once we entered in our information. This cut inventory time in half, as well as allowed us to forecasts sales accurately.

Meat Market Manager

Brookshire's Grocery Company
01.2010 - 01.2014
  • I led and trained partners and employees at two different sites. I led staff meetings and conducted accurate and monthly inventories. I kept close records of sales and purchases. I created spreadsheets to increase record keeping capabilities and work production and met all quarterly goals. I increased gross profits from a monthly average of 23% up to an average of 32%. I also grew monthly sales averages from $80 thousand up to $240 thousand, or an increase of $1.92 million a year.

Education

BBA - Business Administration, Minor: Finance

DeVry University
San Antonio, TX
2020

Skills

  • Strong Attention to Detail and a Mind for Numbers
  • Excellent Communication and Customer Service Skills
  • Able to Identify and Recommend Products Based on Customer Needs
  • Problem-solving
  • Customer Focused
  • Excellent Time Management
  • Effective Workflow Management
  • Customer Relationship Management (CRM)
  • MS Office
  • Quality Assurance

Certification

  • Lean Six Sigma Green Belt Professional
  • ISO 45001: 2018 Lead Auditor – Occupational Health & Safety
  • ISO 9001: 2015 Internal Auditor
  • ISO 9001: 2015 Lead Auditor
  • ISO 14001: 2015 EMS Lead Auditor
  • OSHA 10 Hour – General Industry
  • Microsoft Excel 2019

Timeline

Customer Service Manager

Andritz Fabrics and Rolls
01.2022 - Current

Meat Market Manager

Mac's Fresh Market
01.2017 - 01.2022

Prime Case Manager

HEB
01.2016 - 01.2016

Assistant Market Manager

Mac's Fresh Market
01.2014 - 01.2016

Meat Market Manager

Brookshire's Grocery Company
01.2010 - 01.2014

BBA - Business Administration, Minor: Finance

DeVry University