Summary
Overview
Work History
Education
Skills
Timeline
Generic

Benjamin Minton

WEST LAFAYETTE,IN

Summary

Proven leader and effective communicator, demonstrated at Ford Dining Court, Purdue University. Excelled in fast-paced environments, striving to enhance team productivity and efficiency. Expert in decision-making and problem-solving, with advanced computer skills. Achieved optimal kitchen efficiency and customer satisfaction through meticulous supervision and leadership.

Overview

3
3
years of professional experience

Work History

SSIT

Ford Dining Court- Purdue University
01.2024 - Current
  • Managed time efficiently in order to complete all tasks within deadlines.
  • Skilled at working independently and collaboratively in a team environment.
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Organized and detail-oriented with a strong work ethic.

Student Cook

Ford Dining Court- Purdue University
09.2023 - 01.2024
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
  • Maintained food safety and sanitation standards.
  • Managed opening and closing shift kitchen tasks.

Student Associate

Ford Dining Court- Purdue University
03.2022 - 09.2023
  • Worked in team environment to maintain high levels of productivity.
  • Took and followed detailed directions from others.
  • Maintained tidy and organized environment to comply with cleanliness standards.

Courier

Beck Service Center
05.2022 - 06.2023
  • Developed strong interpersonal and communication skills from interacting professionally with dispatchers, upper management, and peers.
  • Established lasting relationships with customers by delivering packages on time, interacting professionally, and responding promptly to questions.
  • Contacted customers to confirm delivery details and locations.
  • Verified package information to check for accuracy and completeness.

Fry Cook

Five Guys
12.2021 - 05.2022
  • Cleaned, stocked, and restocked workstations and display cases.
  • Stored food in designated containers and storage areas to prevent cross-contamination and spoilage.
  • Cleaned and maintained fryers and grills to keep appliances in working condition.
  • Operated fryers and grills by pouring oil and placing food items on surface to fry or grill.
  • Provided excellent customer service by taking orders, answering questions and responding to customer complaints.

Education

Bachelor of Arts - Game Design

Purdue University
West Lafayette, IN
05.2026

High School Diploma -

Roncalli High School
Indianapolis, IN
05.2022

Skills

  • Decision-Making
  • Active Listening
  • Excellent Communication
  • Problem-Solving
  • Flexible and Adaptable
  • Computer Skills
  • Supervision and leadership

Timeline

SSIT

Ford Dining Court- Purdue University
01.2024 - Current

Student Cook

Ford Dining Court- Purdue University
09.2023 - 01.2024

Courier

Beck Service Center
05.2022 - 06.2023

Student Associate

Ford Dining Court- Purdue University
03.2022 - 09.2023

Fry Cook

Five Guys
12.2021 - 05.2022

Bachelor of Arts - Game Design

Purdue University

High School Diploma -

Roncalli High School
Benjamin Minton