Benjamin Pardieu
Grayson,GA
Summary
Over 2.5 years of experience as a zaxbys BOH team member at multiple restaurants. Expertly prepares food orders and maintains kitchen inventories. Familiar with restaurant protocol and food safety requirements.
Overview
3
3
years of professional experience
Work History
BOH Team Member
Zaxbys
04.2023 - Current
- Cleaned and maintained work areas, equipment and utensils.
- Participated in special events catering, showcasing the restaurant''s offerings while maintaining exceptional standards of service delivery.
- Maintained high personal grooming standards and uniform presentation.
- Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
- Enhanced food quality for customer satisfaction, adhering to proper food handling procedures.
- Supported fellow team members through cross-training initiatives, promoting versatility within the BOH staff.
- Loaded dishes, glasses and tableware into dishwashing machines.
- Prepared sandwiches, salads and other specialty items according to customer specifications.
- Lifted and carried heavy materials.
- Stocked and rotated food items according to expiration dates.
- Pushed, pulled and transported large loads and objects.
- Trained new staff on food preparation and safety procedures.
- Did everything I was asked to
- Unloaded and stocked kitchen supplies.
- Operated food slicers, grinders and chopper in accordance with safety guidelines.
Cook
Zaxbys
04.2021 - 11.2021
- Reduced food waste significantly by implementing proper portion control and storage techniques.
- Maintained food safety and sanitation standards.
- Supported kitchen staff training and development, leading to increased productivity and efficiency.
Education
Bachelor of Science - Computer Science
Georgia State University
Atlanta, GA04.2027
High School Diploma -
Central Gwinnett Highschool
Lawrenceville, GA05.2023
Skills
Meat Cutting
Safe handling
Inventory Control
Professionalism
Team contribution
Flexible and Adaptable
Customer Service
Organizational Skills
Problem-solving abilities
Workplace Safety
Continuous Improvement
Adaptability and Flexibility
Timeline
BOH Team Member
Zaxbys
04.2023 - Current
Cook
Zaxbys
04.2021 - 11.2021
Bachelor of Science - Computer Science
Georgia State University
High School Diploma -
Central Gwinnett Highschool