Benjamin (Ree) Ferree
West Palm Beach,FL
Summary
I am part time military, in the Navy Reserves, this means I serve 2 days of each month to stay up to date on my trade in the Navy. I have joined the Navy so I can continue my college education in hopes to be an Elementary School Teacher. Although my service to the Navy is minimal, I have gained a remarkable amount of discipline and experience from the program. Even though I only serve for 2 days of the month, it is a good reminder of beneficial life skills, hard work, and dedication. In the past, I have done quite an extensive amount of barista work and some additional bartending and serving. I have spent a lot of time developing coffee crafting skills, as it is something I personally enjoy. I enjoy interacting with people and being social, attending to peoples need and collaborating with others to accomplish a common goal. I am seeking a job that creates a quality environment for me, in which I can thrive at while I begin to pursue college again.
Overview
2
2
years of professional experience
Work History
Aviation Structural Mechanic
Navy
07.2023 - Current
- Learned to perform daily postflight, preflight and other periodic inspections.
- Learned to coordinate parts and material requisitions to expedite aircraft maintenance and repairs.
- Learned to record maintenance actions in aircraft logbooks.
- Learned to adapt to basic military life.
- Learned basic procedures for aviation HAZMAT.
- Learned basic tool control.
- Learned basic structural mechanic tools and hardware.
- Maintained above satisfactory performance in aviation practices.
- Learned proper cleaning procedures for Naval Aircraft.
- Performed basic military tasks with outstanding performance.
- Performed basic military tasks with attention to detail.
Bartender/Coffee Barista/Server
Isla And Co
01.2023 - 07.2023
- Kept bar presentable and well-stocked to meet customer needs.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
- Adhered to state laws regarding alcoholic beverage services and customer regulations.
- Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
- Followed strict recipes and drink measurements to minimize product used.
- Conducted regular inventory count to keep bar and drink supplies stocked, avoiding expensive rush orders.
- Crafted special drink and cocktail menu items for seasonal offerings.
- Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
- Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.
- Maintained impeccably clean, attractive and well-stocked bar area.
- Verified drinking age requirements of customers by carefully reviewing photo identification.
- Kept bar stocked with liquors, juices and garnishes for drinks.
- Prepared garnishes by evenly slicing and pitting fruits.
- Created attractive bar displays by strategically arranging bottles and glasses.
- Trained new employees, sharing knowledge and expertise of coffees, teas, and merchandise.
- Used POS system to accurately enter orders and process payments.
- Operated espresso machines and commercial coffee brewers to create beverages.
- Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.
Barista
3 Natives
01.2022 - 09.2022
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Cultivated warm relationships with regular customers.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
- Set positive tone for entire dining experience as first point of contact for incoming guests.
- Bussed and reset tables to keep dining room and work areas clean.
- Resolved customer complaints promptly and professionally to maintain positive reputation.
- Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
- Explained menu items and suggested appropriate options for food allergy concerns.
- Used slow periods to restock supplies, ice, trays, and delivery bags.
- Utilized communication practices with kitchen staff to deliver customer meals in timely manner.
- Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
- Answered customers' questions, recommended items, and recorded order information.
- Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
- Cleaned counters, machines, utensils, and seating areas daily.
- Maintained regular and consistent attendance and punctuality.
- Listened carefully to customer requests and created personalized, delicious beverages, which improved sales.
- Memorized recipes for specialty coffee beverages and seasonal offerings.
- Trained new employees, sharing knowledge and expertise of coffees, teas, and merchandise.
- Explained beverage preparation and offered samples to help customers choose ideal items.
Golf Course Attendant
Chesdin Landing Golf Course
05.2021 - 08.2021
- Kept golf course equipment stored properly and reported maintenance needs.
- Greeted golf course guests and shared information on course conditions, rules and gameplay.
- Maintained golf cart fleet with regular upkeep to fluids and parts replacements.
- Monitored first tee, tee off times and turn times to anticipate schedule problems.
- Cleaned rides and attractions to reduce spread of germs and bacteria.
- Monitored guests and enforced rules, maintaining safety for visitors and staff.
- Assisted customers in entering and exiting rides, providing balance support and general directions.
Education
Bachelor of Arts - Psychology
Palm Beach Atlantic University - West Palm Beach
West Palm Beach, FL01.2025
Aviation
Naval Aviation Technical Training Command
Pensacola Beach, FL11.2023
Naval Basics
Navy Basic Training (Bootcamp)
Chicago, IL09.2023
High School Diploma -
Kempsville High School
Virginia Beach, VA12.2020
Skills
- Firearm Handling
- Tool Control Management
- Inventory Supplies
- Mechanical Systems Knowledge
- Life Rafts
- HAZMAT Familiarity
- Creative Thinking
- Emergency Procedures
- Accident and Injury Prevention
- Active Listening
- Swimming Technique Instruction
- Time Management
- First Aid
- Emergency Situations
- Judgment and Decision-Making
- Food Preparation and Safety
- Coffee Machinery
- Cash Register Operation
- Sales Expertise
- Product Display
- Retail Management
- Coffee and Tea Expertise
- Foam Art
- Communications Strategies
- Speaking
- Instructing
- Coordination
- Coffee Grinding
- POS Transactions
- Coffee Machine Demonstrations
- Coffee Expertise
Timeline
Aviation Structural Mechanic
Navy
07.2023 - Current
Bartender/Coffee Barista/Server
Isla And Co
01.2023 - 07.2023
Barista
3 Natives
01.2022 - 09.2022
Golf Course Attendant
Chesdin Landing Golf Course
05.2021 - 08.2021
Bachelor of Arts - Psychology
Palm Beach Atlantic University - West Palm Beach
Aviation
Naval Aviation Technical Training Command
Naval Basics
Navy Basic Training (Bootcamp)
High School Diploma -
Kempsville High School
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