Summary
Overview
Work History
Education
Skills
Certification
Affiliations
References
Timeline
Generic

Beth Clement

Red Lion,PA

Summary

Proactive professional with over 30 years of experience in diverse industries. Strong communication and time management skills demonstrated through successful project completions. Committed to leveraging expertise to contribute to organizational goals and drive success.

Overview

27
27
years of professional experience
1
1
Certification

Work History

Hoagie Artist

Hefty Lefty's Hoagies & Cheese Steaks
York, PA
11.2024 - Current
  • Prepared ingredients through chopping, slicing, and dicing for daily menu items.
  • Maintained kitchen equipment and work areas to ensure cleanliness throughout shifts.
  • Assisted chefs in cooking processes by accurately following established recipes.
  • Practiced safe food handling procedures to adhere to health regulations consistently.
  • Collaborated with teammates to prepare dishes in a fast-paced environment, enhancing customer satisfaction.

Dining Services Manager

Pyramid Healthcare
York, PA
11.2023 - Current
  • Supervised assigned personnel by assigning and reviewing tasks while creating efficient work schedules.
  • Maintained effective food production and service systems to ensure high standards and safety regulations.
  • Planned menus based on nutrition standards, customer preferences, and dietary restrictions.
  • Ensured equipment maintenance, troubleshooting issues, performing minor repairs, and coordinating major repairs.
  • Controlled costs within assigned units to adhere to approved budgets.
  • Ordered food, beverages, and supplies while ensuring safe and sanitary receipt of all items.

Cocktail Accessories Manager

Lancaster Distilleries
Lancaster, PA
04.2021 - 08.2022
  • Developed mixers, syrups, bitters, and shrubs for local market sale.
  • Bottled and labeled products for distribution at farmer's markets.
  • Communicated inventory and production requirements to optimize staff efficiency.
  • Managed ingredient purchasing to ensure quality and availability.

Self Employed Owner/Operator

Peasant Food Manifesto Food Truck
Seattle, WA
07.2014 - 10.2019
  • Defined strategy and trained staff to effectively manage daily business operations.
  • Cultivated strong working relationships with stakeholders to enhance collaboration.
  • Guided team actions while managing employees, operations, and service offerings.
  • Coordinated food preparation and service for diverse events and festivals.
  • Trained staff on customer service practices and food handling procedures.
  • Implemented inventory management systems to track supplies and reduce waste.
  • Established relationships with local farmers for fresh produce sourcing.
  • Ensured quality control by conducting regular inspections of food preparation areas.
  • Ensured compliance with local, state, and federal regulations.
  • Oversaw budgeting and financial management.
  • Identified new opportunities for growth, expansion, and diversification.
  • Promoted business on social media platforms to maximize brand identity and generate revenue.

Premedia Project Manager

Iridio Color Service, an RR Donnelley Company
Seattle, WA
09.2006 - 05.2011
  • Reviewed and assessed incoming project requests for both digital & print, determining content support
  • Collaborated across teams to define goals and commitment to timelines and deliverables
  • Recommended improvements to established business processes, enabling better project turnaround timeframes
  • Devised plans and schedules for concurrent projects to meet established deadlines
  • Performed quality assurance on deliverables to adhere to client objectives and inputs

Customer Service Specialist

RR Donnelley & Sons, Inc
Lancaster, PA
06.1998 - 05.2006
  • Held multiple positions including Copy Reader/Quality Control, Coding & Pagination, Shipping, Billing and Client-Facing Customer Service
  • Delivered personalized customer service relating to questions and promptly resolved basic problems on customer accounts
  • Investigated and researched issues to determine root causes and appropriate resolution methods
  • Maintained knowledge of company products to provide helpful suggestions and recommend to customers
  • Complied with corporate and regulatory policies regarding information confidentiality and privacy

Education

Associate of Arts - Restaurant Production

South Seattle College
Seattle, WA
07.2013

Associate of Arts - Banquets & Catering

South Seattle College
Seattle, WA
07.2013

Associate of Arts - Food & Wine Pairing

South Seattle College
Seattle, WA
07.2013

B.A. - Journalism & Communications

Point Park University
Pittsburgh, PA
06.1993

Skills

  • Culinary expertise
  • Cost control
  • Equipment maintenance
  • Customer relationship management
  • Inventory management
  • Quality assurance
  • Project management
  • Catering and event planning
  • Social media strategy
  • Public relations and journalism
  • Time management skills
  • Soft skills development
  • Purchasing and procurement
  • Menu design and food production
  • Team collaboration
  • Effective communication
  • Problem solving
  • Staff training
  • Relationship building
  • Time management
  • Mac OS X proficient
  • Vendor relationships

Certification

Driver's License

ServeSafe Certified

Affiliations

  • York New Salem Fire Company Volunteer

References

References available upon request.

Timeline

Hoagie Artist

Hefty Lefty's Hoagies & Cheese Steaks
11.2024 - Current

Dining Services Manager

Pyramid Healthcare
11.2023 - Current

Cocktail Accessories Manager

Lancaster Distilleries
04.2021 - 08.2022

Self Employed Owner/Operator

Peasant Food Manifesto Food Truck
07.2014 - 10.2019

Premedia Project Manager

Iridio Color Service, an RR Donnelley Company
09.2006 - 05.2011

Customer Service Specialist

RR Donnelley & Sons, Inc
06.1998 - 05.2006

Associate of Arts - Restaurant Production

South Seattle College

Associate of Arts - Banquets & Catering

South Seattle College

Associate of Arts - Food & Wine Pairing

South Seattle College

B.A. - Journalism & Communications

Point Park University