Bethany Coleman
Cleveland,TN
Summary
Versatile and dynamic professional with a proven track record in management and development in various fields. Excelled in fostering team collaboration and interpersonal skills; utilizing positive reinforcement and innovative problem-solving within and outside of the education sphere. Eager to combine my passions for environmental science and educating young people in a setting that aligns with my personal goals and beliefs.
Overview
11
11
years of professional experience
Work History
Restaurant Manager
Wine Down Bistro
12.2019 - Current
- Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
- Carefully interviewed, selected, trained, and supervised staff.
- Assisted in development and implementation of new menus to offer variety and options to customers.
- Coordinated catering services for private events, delivering memorable experiences while maximizing profits.
- Reconciled cash and credit card transactions to maintain accurate records.
- Tracked daily sales transactions and invoices for accurate and updated financial reporting.
- Monitored inventory of supplies and purchased orders to maintain adequate stock levels.
Lead Server
Lupi's Pizza Pies
06.2015 - 07.2019
- Managed high volume dining periods with effective time management and strong multitasking abilities.
- Promoted a positive workplace culture through teamwork, open communication, and mutual support among coworkers.
- Cultivated warm relationships with regular customers.
- Oversaw daily operations of service team, delegated tasks, and trained new staff.
(Interim) Classroom Teacher Grade 3 Science & ELA
Hamilton County Schools
08.2016 - 05.2017
- Implemented differentiated instruction strategies, ensuring all students were able to access the curriculum and make progress in their learning.
- Established clear expectations for behavior and classroom management, creating a respectful and productive learning atmosphere.
- Boosted student confidence through consistent encouragement and positive reinforcement, fostering a supportive learning environment.
- Conducted small group interventions for struggling learners, providing targeted support that led to increased academic achievement.
- Documented attendance, assignments, grades and participation for over 72 students.
- Implemented creative ways to foster curiosity for complex principles through hands-on learning and planned activities.
Substitute Teacher, K-12
Athens City Schools
03.2013 - 05.2015
- Repeatedly requested as substitute teacher by teachers based on excellent past referrals and trusted performance.
- Kept students on-task with proactive behavior modification and positive reinforcement strategies.
- Managed classroom behavior effectively, implementing clear expectations and consistent consequences for all students.
Education
Bachelor of Science - Biology
The University of Tennessee - Chattanooga
Chattanooga, TNTeaching Certification K-6 - Elementary School Teaching
Tennessee Wesleyan University
Athens, TN01.2015
Skills
- Team Management
- Inventory control and record keeping
- Group and individual instruction
- Curriculum Development
- Student Records Management
- Problem-Solving
- Team Collaboration
- Interpersonal and Social Skills
Accomplishments
- Co-founded a non profit organization/ community garden called the Greenway Table that educated school-aged children about plants and their life cycles, soil, weather, photosynthesis and sustainability. Curated hands-on lesson plans that encouraged students to participate in the maintenance and care of the garden.
Timeline
Restaurant Manager
Wine Down Bistro
12.2019 - Current
(Interim) Classroom Teacher Grade 3 Science & ELA
Hamilton County Schools
08.2016 - 05.2017
Lead Server
Lupi's Pizza Pies
06.2015 - 07.2019
Substitute Teacher, K-12
Athens City Schools
03.2013 - 05.2015
Bachelor of Science - Biology
The University of Tennessee - Chattanooga
Teaching Certification K-6 - Elementary School Teaching
Tennessee Wesleyan University
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