Bettina Rasmussen
Cooking
Two Harbors,MN
Summary
Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.
Overview
1
1
year of professional experience
5
5
years of post-secondary education
Work History
Cook
Minnesota Veterans Home
Two Harbors , MN
10.2021 - 03.2022
- Prepared food items in compliance with recipes and portioning control guidelines.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Coordinated checklists to keep kitchen clean, stocked and sanitary.
- Managed opening and closing shift kitchen tasks.
- Planned menus for different events, seasons and customer requests.
Line Cook
Ledge Rock Grill
Two Harbors, MN
05.2020 - 02.2021
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Grilled meats and seafood to customer specifications.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Education
High School Diploma -
Two Harbors High School
Two Harbors, MN 09.2003 - 06.2008
Skills
Hard Worker
undefinedTimeline
Cook
Minnesota Veterans Home
10.2021 - 03.2022
Line Cook
Ledge Rock Grill
05.2020 - 02.2021
High School Diploma -
Two Harbors High School
09.2003 - 06.2008
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