Results-driven Assistant Manager with a proven track record in team leadership and operational management. Successfully implemented procedures that enhanced guest satisfaction and reduced costs, while fostering a culture of continuous improvement.
Overview
12
12
years of professional experience
Work History
Assistant Manager
HMC Hospitality Group
09.2016 - 01.2026
Led team in implementing operational procedures to enhance guest satisfaction and streamline service delivery.
Developed training programs for staff, improving onboarding efficiency and service quality.
Coordinated cross-departmental initiatives to optimize resource allocation and reduce operational costs.
Analyzed customer feedback to identify improvement areas, driving continuous service enhancements.
Managed inventory systems, ensuring accurate stock levels while minimizing waste and overhead costs.
Oversaw scheduling processes, balancing labor needs with budgetary constraints to ensure optimal staffing levels.
Facilitated regular team meetings, promoting communication and alignment on organizational goals and priorities.
Waitress/Trainer/Bartender
Applebee's Neighborhood Grill & Bar
03.2014 - 09.2016
Trained new waitstaff on menu knowledge and customer service standards.
Implemented best practices for efficient table turnover and guest satisfaction.
Developed strong communication skills by effectively conveying information between kitchen staff, management, and waitstaff.
Recognized for exemplary training skills by management, resulting in increased responsibilities and involvement in onboarding new employees.
Maximized revenue potential by effectively suggesting daily specials or promotions to customers based on their preferences or dietary restrictions.