Highly-motivated employee with a desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Conducted small group activities and lessons to reinforce learning. Supported lead teachers by preparing instructional materials. Observed student performance in order to assess their strengths and weaknesses.
Provided a safe, nurturing and stimulating environment for children of all ages. Supervised meal times to ensure proper nutrition and hydration. Organized age-appropriate activities such as arts and crafts, games and educational lessons.
Memorized over 50 menu items to create customized beverages for 100+ customers a day. Build rapport with new and returning customers to promote the company’s mission and values. Collaborated with 10-15 employees each shift to strategize and excite exceeding company performance metrics.
Explained complex theological concepts to students of various ages in an understandable way. Encouraged students to participate in class discussions, ask questions and develop critical thinking skills. Maintained a safe learning environment that was conducive to spiritual growth and development.
Memorized over 50 menu items and rotating specials to give customers customized recommendations. Ensured high customer service standards with clear communication, a positive attitude, and interpersonal skills in a fast-paced environment. Swiftly and successfully resolved conflict, resulting in customer satisfaction 100% of the time. Provided exceptional customer service that resulted in being moved to a Supervisor position.
Assisted Full of Grace nonprofit organization by preparing food materials for the Coachella Valley homeless.
Fostered a safe and loving environment for children with special needs, exercising patience, attention to detail, and de-escalation skills.
Volunteered in several hospital areas such as the Cancer treatment center, NICU, PACU, and Discharge lounge