Summary
Overview
Work History
Education
Skills
Timeline
GeneralManager
Bianca McCullough

Bianca McCullough

Palatine,IL

Summary

Accomplished Sous Chef and Catering Assistant at Advantage Workforce, with a proven track record in enhancing kitchen productivity by over 30% through effective team management and inventory monitoring. Demonstrated expertise in food safety and preparation, alongside strong abilities in fostering client relationships and ensuring high-quality service delivery.

Overview

9
9
years of professional experience

Work History

Catering Assistant

Advantage Workforce
08.2022 - Current
  • Provided friendly, courteous service to create memorable moments for guests.
  • Cleaned and organized kitchen stations to promote team efficiency.
  • Collaborated with team members to execute seamless catering events for clients.
  • Coordinated closely with other staff members during events for smooth service delivery.
  • Maintained strict adherence to food safety guidelines, preventing any potential health risks or violations.
  • Offered excellent customer service, addressing client concerns promptly and professionally.
  • Maintained professional demeanor under pressure during high-stress situations, contributing to overall success of catered events.

Sous Chef

Advantage Workforce
09.2021 - Current
  • Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in a timely manner without sacrificing quality or presentation standards.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Planned and directed high-volume food preparation in fast-paced environment.
  • Managed inventory levels effectively, resulting in reduced food waste and cost savings for the establishment.
  • Collaborated with executive chef to develop innovative menu items, leading to increased guest return rates and positive reviews.
  • Played a key role in achieving positive health inspection results by maintaining strict compliance with all relevant guidelines and regulations throughout daily operations.
  • Increased kitchen productivity by optimizing workflow processes and delegating tasks appropriately within the team.

Demonstrator

Club Demonstration Services at Costco
08.2017 - 09.2018
  • Established strong relationships with store managers and staff, collaborating on promotional events for increased brand exposure.
  • Collaborated with fellow demonstrators on best practices for presentation techniques resulting in increased effectiveness across the entire team.
  • Spoke with interested customers and provided additional product information.
  • Ensured proper setup and breakdown of demonstration areas, maintaining a clean, organized, and visually appealing space for customers.
  • Increased repeat business by developing rapport with customers and providing personalized follow-ups after product demonstrations.
  • Exceeded event attendance goals by promoting upcoming demonstrations via social media platforms and in-store announcements.
  • Prepared presentations to target audiences based on specific demographics and product details.

Sales Manager

One Chicago
03.2016 - 06.2017

Support Specialist Call Center

  • Process transactions for sensitive and/or complex customer relationships on syndicated loans (both JPM agented and Non-Agented deals) using the Loan IQ loan system. (i.e. Daily advances & payments for LIBOR loans, ABR/PRIME loans, Swing loans, and Bankers Acceptances - as well as processing of Loan Rollovers/Conversions/Repricings)
  • End to end deal servicing: From time of closing up to and including termination of syndicated loans. (with a general understanding of Revolver and Term Loan facilities mechanics)
  • Participating in projects and working groups as required
  • Other duties as assigned

Education

Associate - General Education

North Western
9400 S Cicero Ave, Oak Lawn, IL 60453
06.2015

Skills

  • Reliability and punctuality
  • Team Management
  • Chef support
  • Inventory Monitoring
  • Food Safety
  • Cooking
  • Food Storage Principles
  • Allergen awareness
  • Food presentation
  • Meal delivery
  • Portion Control Understanding
  • Safe Food Handling
  • Quality Assurance
  • Food preparation expertise
  • Table preparation
  • Table Setting Proficiency
  • Food storage protocol
  • Food restocking
  • Food preparation mastery

Timeline

Catering Assistant

Advantage Workforce
08.2022 - Current

Sous Chef

Advantage Workforce
09.2021 - Current

Demonstrator

Club Demonstration Services at Costco
08.2017 - 09.2018

Sales Manager

One Chicago
03.2016 - 06.2017

Associate - General Education

North Western
Bianca McCullough