Bill Goldoff
Mechanicville,NY
Summary
Accomplished Head Chef with a proven track record at Active Ingredient Brewing Company, adept in kitchen management and staff training. Excelled in reducing food costs through strategic planning and fostering strong vendor relationships. Enhanced team productivity and morale, ensuring high-quality food standards and safety. Achieved significant improvements in customer satisfaction and operational efficiency.
A culinary professional with deep commitment to high standards and delivering quality results. Leveraging years of experience in kitchen management to foster collaborative and efficient team environment. Known for adaptability and reliability, with strong emphasis on culinary creativity and leadership.
Overview
26
26
years of professional experience
1
1
914.629.9902 Call or Text
Work History
Head Chef
Active Ingredient Brewing Company
03.2024 - Current
- Managed food costs effectively with careful menu planning, accurate portion control, and utilization of seasonal ingredients.
- Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
- Developed strong vendor relationships to secure fresh, quality ingredients at competitive prices while supporting local businesses whenever possible.
- Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.
- Hired, managed, and trained kitchen staff.
- Created recipes and prepared advanced dishes.
- Ensured timely delivery of all orders during busy services by implementing efficient workstations and streamlined plating processes.
- Maintained well-organized mise en place to keep work consistent.
- Fostered a positive working environment by promoting teamwork and open communication among all kitchen staff members.
- Maintained strict adherence to health department regulations by enforcing proper food handling practices throughout the kitchen area.
- Coordinated employee schedules and developed staff teams to boost productivity.
Lead Line Cook
New Way Vapor Lounge
02.2021 - 08.2023
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
- Cultivated a positive working atmosphere among kitchen staff, fostering camaraderie and a strong sense of teamwork.
- Produced high volume covers per day and maintained near-perfect customer satisfaction scores.
- Maintained high-quality food standards by ensuring consistent execution of recipes and presentation techniques.
Assistant General Manager/Acting GM
Shari's Cafe and Pies
10.2017 - 01.2021
- Handled cash accurately and prepared deposits.
- Motivated, trained, and disciplined employees to maximize performance.
- Collaborated with the General Manager on marketing initiatives to increase brand awareness and drive sales growth.
- Increased customer satisfaction by addressing and resolving concerns in a timely manner.
- Oversaw inventory management processes to maintain proper stock levels and minimize spoilage or waste.
- Managed financial aspects of the business, including budgeting, forecasting, and cost control for optimal profitability.
- Developed and implemented new operational procedures, streamlining daily tasks and improving overall efficiency.
- Mentored staff members, fostering a supportive work environment that enhanced employee performance and retention.
- Analyzed customer feedback data to identify areas of improvement and develop solutions.
- Assisted in the recruitment, hiring, and onboarding process for new employees to build a skilled workforce committed to excellence in service delivery.
Education
High School Diploma -
Harrison High School
Harrison, NY06-2002
Skills
- Food safety
- Food safety knowledge
- Staff management
- Organizational development
- Kitchen management
- Food assembly
- Staff training and development
Timeline
Head Chef
Active Ingredient Brewing Company
03.2024 - Current
Lead Line Cook
New Way Vapor Lounge
02.2021 - 08.2023
Assistant General Manager/Acting GM
Shari's Cafe and Pies
10.2017 - 01.2021
High School Diploma -
Harrison High School
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