Blanca Campos
Anchorage,AK
Summary
Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.
Overview
13
13
years of professional experience
1
1
Certification
Work History
Line Cook
southside grill
Anchorage, AK
02.2024 - 03.2024
- Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
- Cleaned food preparation areas, cooking surfaces, and utensils.
- Operated various kitchen appliance such as a blender, oven, grill, or stand mixer.
- Performed basic knife skills such as dicing onions or slicing meats.
- Followed health and safety standards to ensure safe working environment for employees and customers alike.
- Assisted in prep work such as washing vegetables or butchering meat when needed.
- Cooked multiple orders simultaneously during busy periods.
Assistant
Auto Body & Repair
Zihuatanejo, Mexico
07.2021 - 02.2023
- Organized and maintained filing systems for documents and records.
- Assisted in the preparation of reports, presentations and correspondence.
- Ensured office equipment was operational, stocked with supplies and maintained in a clean condition.
- Provided administrative support to senior management team.
Prep Cook
Fuel Cafe
Milwaukee, WI
01.2017 - 04.2017
- Prepared ingredients for use in cooking, such as washing, peeling, cutting and slicing vegetables.
- Cleaned and sanitized work areas and equipment to ensure food safety standards.
- Stocked kitchen with necessary supplies, including food items and utensils.
- Operated grills, ovens and other kitchen equipment as required for meal preparation.
- Organized walk-in coolers and freezers according to established guidelines.
- Cooked meats, fish, poultry or other foods using various methods such as baking, frying or grilling.
Line Cook
bel-air cantina
Milwaukee, WI
02.2016 - 12.2016
- Cleaned food preparation areas, cooking surfaces, and utensils.
- Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
- Stocked and restocked kitchen supplies as needed.
- Operated various kitchen appliance such as a blender, oven, grill, or stand mixer.
- Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
- Assisted in prep work such as washing vegetables or butchering meat when needed.
- Cooked multiple orders simultaneously during busy periods.
General Laborer
staff up america
Milwaukee, WI
02.2014 - 12.2014
- Cleaned tools, equipment, and work areas in order to maintain a safe and organized workspace.
- Operated hand tools and power tools to complete construction projects.
- Moved heavy objects using dollies, carts, hoists, or other manual labor techniques.
Newspaper Carrier
Milwaukee Journal Sentinel
Milwaukee, WI
01.2013 - 04.2013
- Delivered newspapers to customers on a daily basis.
- Assisted in sorting and bundling of newspapers for delivery.
- Inspected newspapers for quality control before delivery.
General Laborer
Quad Graphics
Hartford, WI
01.2012 - 12.2012
- Cleaned tools, equipment, and work areas in order to maintain a safe and organized workspace.
- Assisted tradespeople with tasks such as measuring, cutting, and preparing materials.
- Operated hand tools and power tools to complete construction projects.
- Moved heavy objects using dollies, carts, hoists, or other manual labor techniques.
- Inspected completed projects for accuracy before handing them over to the client.
- Performed repetitive assembly tasks with hand and power tools and automated equipment.
- Sorted and placed materials or items on racks, shelves or in bins to keep warehouse organized.
Organizer
national tissue company
Cudahy, WI
08.2011 - 12.2011
- Developed and implemented organizational systems to streamline workflow processes.
- Organized office space, including ordering supplies, setting up equipment, and ensuring cleanliness of work area.
- Identified areas of improvement in existing organizational structures.
Education
Sociology
Fresno City College
Fresno, CACertification
- driver license
- food handler card
Languages
Spanish
Native/ Bilingual
English
Native/ Bilingual
Timeline
Line Cook
southside grill
02.2024 - 03.2024
Assistant
Auto Body & Repair
07.2021 - 02.2023
Prep Cook
Fuel Cafe
01.2017 - 04.2017
Line Cook
bel-air cantina
02.2016 - 12.2016
General Laborer
staff up america
02.2014 - 12.2014
Newspaper Carrier
Milwaukee Journal Sentinel
01.2013 - 04.2013
General Laborer
Quad Graphics
01.2012 - 12.2012
Organizer
national tissue company
08.2011 - 12.2011
Sociology
Fresno City College
- driver license
- food handler card
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