Blanchard Kanbi

• Maintained a clean and welcoming store environment to enhance the overall shopping experience for customers.
• Stocked merchandise, clearly labeling items, and arranging according to size or color.
• Cleared parking lot of litter and foreign debris.
• Collected empty carts from grocery patrons and returned to store to keep parking lot clear of obstacles.
• Maintained clear traffic pathways throughout the parking lot by removing abandoned carts in a timely fashion.
• Boosted customer satisfaction by swiftly managing and sorting shopping carts.
• Offered carts to patrons.
• Managed efficient cart retrieval system to guarantee customer access during busy periods.
• Gathered and consolidated carts, freeing up additional cart return spaces.
• Collected carts left in parking areas and returned to retail stores.
• Utilized company-provided equipment safely and effectively while performing daily tasks such as cart retrieval or transport.
• Completed other assigned duties such as stocking shelves or operating on the Bale machine when necessary, demonstrating versatility within the role.
• Emptied trash cans and recycling bins to keep building clean and free of germs.
• Kept building spaces premises clean inside and outside.
• Maintained a well-organized supply closet for easy access to necessary tools.
• Replaced and refilled paper towel and toilet paper dispensers for users convenience.
• Enhanced cleanliness and safety by regularly sanitizing high-touch surfaces.
• Ensured facility and grounds were free of debris to improve overall aesthetics.
• Responded to spills, accidents, and cleaning emergencies to maintain cleanliness during assigned shifts.
• Responded quickly to emergency situations such as spills or leaks, minimizing damage and ensuring safety.
• Upheld high standards of cleanliness in outdoor spaces through regular trash removal, sweeping, and landscaping duties.
• Utilized multiple cleaning devices to perform floor and carpet maintenance tasks such as stripping, waxing, extracting, and top scrubbing.
• Ensured efficient stocking of inventory throughout facility.
• Upheld sanitation standards in high-traffic zones, boosting facility's reputation.
• Enhanced community comfort by maintaining outdoor areas, including sidewalks and parking lots, free from debris and snow.
• Executed comprehensive cleaning and sanitization of restroom walls, floors, and toilets.
• Performed daily facility checklists for cleaning floors, wiping down glass entryways and collecting trash.
• Conducted scheduled cleaning activities such as sweeping, mopping, waxing, and polishing of high-traffic floors.
• Kept common areas like restrooms, break rooms, and entryways impeccably clean.
• Achieved immaculate cleanliness of windows and woodwork across multiple office locations.
• Maintained restroom functionality by repairing leaking faucets, clogged toilets, and other equipment.
• Efficiently managed handling, transportation, and disposal of recycled materials.
• Adhered to supervisor's guidelines for daily tasks and responsibilities.
• Ensured proper disposal of trash and recyclables after each shift.

• Answered general questions about parking fees, facilities, and directions.
• Promoted a welcoming atmosphere by greeting each customer upon arrival, offering assistance when needed throughout their visit.
• Kept parking lot clean and well-maintained to provide safe and attractive lot to customers.
• Demonstrated excellent multitasking abilities while balancing responsibilities such as fee collection, space assignment, and customer inquiries.
• Maintained a safe and secure parking environment by conducting regular patrols and reporting any suspicious activity.
• Kept parking lot usage orderly by enforcing parking regulations.
• Reduced wait times for customers by swiftly processing vehicle entries and exits using automated systems.
• Conducted regular maintenance checks on all equipment uses
• Observed and monitored parking lot or garage to preserve safety of customers and vehicles.
• Kept parking area clean and well-maintained, removing debris and snow as necessary to ensure customer safety.
• Performed routine maintenance checks on parking equipment, promptly reporting any malfunctions for repair or replacement.
• Delivered prompt assistance to customers with lost tickets or parking location issues.

• Consistently provided friendly service to promote better customer engagement.
• Kept area, equipment and surroundings tidy and organized to comply with cleanliness standards.
• Enhanced customer satisfaction by providing efficient and friendly service at concession stands.
• Assist with opening, stocking, and setup before events.
• Facilitated receipt and stocking of food deliveries, ensuring compliance with quality and safety standards.
• Served drinks and snacks to patrons, maintaining professionalism, and supporting individual needs.
• Communicated with customers to prepare food items and drinks, complying with requests and preferences.
• Worked with team to provide stellar service during busy periods and meet customer demands.
• Contributed to event success by efficiently restocking supplies during peak hours or intermissions.
• Prepared quality products while maintaining proper food safety practices, portion control, and presentation within service goal times.
• Prepared and assemble fresh, high-quality hot and cold food/beverage items according to established recipes and presentation standards.
• Maintained high standards of customer service in high-volume, fast-paced operations.
• Managed refreshment stand and food concessions at public gatherings, sporting events and concerts.
• Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
• Maintained effective supply levels by monitoring and reordering food stock and dry goods.
• Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.

• Served appetizers, delivered entrees, and refilled beverages for banquet guests.
• Executed precise setups for events, including conferences and galas, by organizing tables and chairs.
• Coordinated with servers to deliver smooth operations at high-capacity gatherings.
• Arranged food, utensils and condiments on trays to serve meals with necessary items.
• Making sure the event space is clean, organized, and aligned with the event planner's instructions which also includes inspecting dishes and utensils for cleanliness.
• Ensured prompt beverage refills such as water,wines,and cocktail. Maintained cleanliness of service areas.
• Assisted in post-event breakdown and cleanup, ensuring venues were promptly returned to their original state.
• Increased event productivity by configuring banquet spaces based on exact specifications.
• Enhanced table presentation, arranging settings in alignment with event themes and specifications.

• Maintained a clean and organized work environment, ensuring optimal productivity and minimal downtime.
• Set up wash and dry cycles with appropriate settings such as spin speed, temperature, and cleaning agents.
• Aided in preserving proper working condition of laundry machines like washers and dryers through regular cleaning and maintenance.
• Delivered washed dishes to various stations throughout restaurant to help team stay productive and focused on customer needs.
• Stored dishes, utensils and kitchen equipment in proper locations.
• Coordinated daily laundry tasks with other team members to maximize efficiency and maintain a smooth workflow.
• Managed inventory levels for laundry supplies such as detergents, softeners, and stain removers to prevent shortages or delays in service.
• Demonstrated strong attention-to-detail when folding clean linens according to hotel standards.
• Collaborated with housekeeping staff to ensure timely delivery of clean linens to guest rooms.
• Sorted,washed,dried and folded clothing and linens

• Kept kitchen areas neat and clean by removing trash and organizing supplies.
• Expert in inventory of kitchen supplies,waste disposal, and deep cleaning
• Followed supervisor instructions to complete tasks on time.
• Demonstrated reliability and strong work ethic in high-volume hotel kitchens.
• Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
• Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
• Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
• Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
• Operated hotel industrial dish machines efficiently.

• Organized and cleaned various store sections such as back and front areas of warehouse, restrooms and outside areas to enhance overall appearance.
• Collected and returned all hand baskets and shopping carts to proper place for new customer use.
• Supported team efforts in organizing and transferring merchandise to assigned warehouse location.
• Assisted in maintaining a clean store environment for a pleasant shopping experience.
• Retrieved grocery carts and baskets from lot and various site locations.
• Greeted guests entering and exiting store to foster customer satisfaction.
• Unpacked and packaged items by stocking them on the shelving systems in the warehouse to make sure everything is neatly organized and readily accessible
• Assisted with backroom duties by unloading deliveries and stocking shelves.

Assisted customers across multiple store departments, including back end and front end.

Executed customer service tasks by processing and delivering food orders in Deli Department.

Ensured careful handling of customer items during bagging.