Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Bleza Banasse

Whitestown,IN

Summary

Self-motivated professional with several years of expertise as culinary specialist serving meals to thousand service members. Knowledgeable about food storage, preparation and safety protocols. Focused on boosting morale by serving tasty and nutritious food. Team-oriented with excellent communication skills allowing efficient operations and rapid service. Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Overview

10
10
years of professional experience

Work History

Culinary Specialist

US Navy
Catania, Italy
05.2018 - 02.2022
  • Resolved customer complaints in a professional manner
  • Loads, unloads and moves bulk mail and performs other duties incidental to the movement and processing of mail
  • Delivers mail designated for other distribution areas
  • Screened and referred callers to correct departments
  • Helped management stay on top of supply needs by sharing information about low or spoiled inventory
  • Distributed food to service staff for prompt delivery to customers
  • Collaborated productively and professionally with colleagues representing widely diverse points of view.

Culinary Specialist

US Navy
Norfolk, VA
05.2013 - 04.2018
  • Supervised the preparation of food items according to established recipes and standards
  • Conducted inventory of food items and supplies in order to maintain optimal stock levels
  • Managed multiple tasks simultaneously while meeting tight deadlines
  • Ensured compliance with health department regulations regarding storage, preparation, and service of food items
  • Planned and prepared meals for large groups of people, using standardized recipes.

Medical Technician

Progress Unlimited Inc
Owings Mills, MD
02.2012 - 03.2013
  • Administered medications under physician direction following standard operating procedures
  • Supported healthcare teams in consistently delivering timely and quality care according to company standards
  • Provided excellent patient support and care to patients and families
  • Monitored patients for medical changes and reviewed and revised care plans accordingly.

Education

Bachelor of Science in Psychology -

UMGC
College Park, MD
08.2024

Skills

  • Team leadership
  • Cost Control
  • Guest Interaction
  • Verbal and Written Communication
  • Team collaboration
  • High-energy attitude
  • Customer service
  • Problem-solving abilities
  • Complaint resolution
  • Culinary Techniques

Languages

  • English, Professional
  • French, Professional

Timeline

Culinary Specialist

US Navy
05.2018 - 02.2022

Culinary Specialist

US Navy
05.2013 - 04.2018

Medical Technician

Progress Unlimited Inc
02.2012 - 03.2013

Bachelor of Science in Psychology -

UMGC
Bleza Banasse