Bob Smith
Honolulu,HI
Summary
Highly-motivated employee with strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Experienced in customer service, multitasking, and time management. Thrives under pressure and consistently delivers high-quality work.
Overview
2
2
years of professional experience
1
1
Certification
Work History
US Navy, CS
United States Navy, USN
Honolulu, HI
09.2023 - Current
- Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.
- Contributed innovative ideas and solutions to enhance team performance and outcomes.
- Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
- Collaborated closely with team members to achieve project objectives and meet deadlines.
- Planned and prepared meals for large groups of people, using standardized recipes.
- Conducted inventory of food items and supplies in order to maintain optimal stock levels.
- Developed menus based on seasonal ingredients and customer preferences.
Team Member
ProLogistix
Laurel, MD
10.2022 - 06.2023
- Assisted customers with product selection and ordering process.
- Provided customer service support to ensure satisfaction.
- Received, processed, and stocked merchandise in accordance with store policies.
- Performed opening and closing duties such as setting up displays, restocking items, and cleaning the sales floor.
- Maintained a clean and organized work area throughout shift.
- Managed incoming shipments by verifying accuracy of orders and organizing merchandise accordingly.
- Worked hard to learn required tasks quickly to maximize performance.
Cook
KFC
Lanham, MD
06.2022 - 10.2022
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Adhered to food safety standards when storing and preparing foods.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Ordered supplies as needed for the kitchen.
- Checked quality of ingredients before use in order to ensure freshness.
- Monitored stock levels of food items and ordered more when necessary.
- Ensured that all food was cooked at the correct temperature and stored correctly.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
Education
High School Diploma -
Tony Blair Int
Sierra Leone 06-2011
Skills
- Planning
- Active Listening
- Quality Assurance
- Networking
- Maintenance & Repair
- Critical Thinking
- Calm Under Pressure
- Self-Directed
- Flexible and Adaptable
- Customer Relations
- Leadership
Certification
- Fire Fighting
- Financial Management
Affiliations
- Participated in soccer league
Accomplishments
- Graduated A School in the top five
References
References available upon request.
Timeline
US Navy, CS
United States Navy, USN
09.2023 - Current
Team Member
ProLogistix
10.2022 - 06.2023
Cook
KFC
06.2022 - 10.2022
High School Diploma -
Tony Blair Int
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