Bonifacio Rodriguez
Gonzales,CA
Summary
Dynamic cake decorator with a proven track record at La Plaza Bakery, excelling in custom cake consultations and intricate designs. Recognized for exceptional customer service and attention to detail, I effectively trained junior decorators and maintained high standards in food safety, ensuring a loyal clientele and consistent quality in every creation.
Overview
28
28
years of professional experience
Work History
Cake Decorator
La Plaza Bakery
05.2011 - 06.2023
- Assisted in preparing and mixing cake batter following established recipes.
- Learned various decorating techniques using icing, fondant, and edible decorations.
- Maintained cleanliness of work area by adhering to food safety standards.
- Collaborated with team members to streamline cake production processes.
- Supported inventory management by tracking supplies and notifying management of shortages.
- Adapted quickly to new decorating styles based on customer requests and preferences.
- Designed specialty cakes for weddings, birthdays, and graduations.
- Assisted customers with selecting suitable cake designs based on their preferences, demonstrating excellent listening skills and attention to detail.
- Developed a loyal clientele through exceptional customer service and high-quality cake decorations.
- Verified accuracy of orders while meeting strict deadlines on producing completed products.
- Achieved consistent results in producing intricate designs under tight deadlines, showcasing strong time management skills.
- Trained junior decorators in advanced icing techniques, elevating overall quality of bakery's offerings.
Assistant Manager
La Plaza Bakery
04.2001 - 05.2011
- Led team in executing daily operational strategies to enhance service efficiency.
- Mentored staff on best practices and performance standards to drive productivity.
- Maintained a clean, safe, and organized store environment to enhance the customer experience.
- Managed inventory levels to minimize stockouts while reducing overhead costs.
- Assisted in recruiting, interviewing, hiring, and onboarding of new employees to maintain adequate staffing levels.
- Scheduled staff shifts to ensure proper coverage during peak shopping hours without exceeding labor budgets.
Accounting Clerk
Taylor Wine Company
09.1995 - 03.2001
- Processed accounts payable and receivable transactions with high accuracy.
- Maintained organized filing systems for accounting records, ensuring easy access to crucial financial information when needed.
- Managed accounts payable and receivables.
- Demonstrated adaptability by learning new software tools and accounting practices, ensuring continued professional development and growth.
- Matched purchase orders with invoices and recorded necessary information.
- Inspected account books and recorded transactions.
- Maintained meticulous financial records in accordance with regulatory standards.
- Assisted in preparing monthly financial reports for management review.
Education
Associate of Arts -
Hartnell College
Salinas, CA06-1978
High School Diploma -
Gonzales High School
Gonzales, CA06-1975
Skills
- Cake decoration
- Food handling safety
- Precise Hand-eye coordination
- Custom cake consultations
- Attention to detail
- Reliable and responsible
- Customer service
- Excellent math skills
- Adaptive and creative
Languages
Spanish
Native or Bilingual
English
Native or Bilingual
Timeline
Cake Decorator
La Plaza Bakery
05.2011 - 06.2023
Assistant Manager
La Plaza Bakery
04.2001 - 05.2011
Accounting Clerk
Taylor Wine Company
09.1995 - 03.2001
Associate of Arts -
Hartnell College
High School Diploma -
Gonzales High School