Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic
Bonnie Leath

Bonnie Leath

Manager
Cartersville,GA

Summary

Enterprising Managing Partner with 15 years of experience in the restaurant industry. Successful at monitoring financials and day-to-day kitchen functions. Committed to cutting waste while increasing profits and close supervision of an excellent staff.

Overview

15
15
years of professional experience
1
1
Certification

Work History

Managing Partner

Chilis Bar & Grill
Acworth, Georgia
03.2007 - Current
  • Established and implemented business procedures and process improvements.
  • Analyzed and presented financial standings and cost effectiveness to other partners and investors.
  • Managed restaurant scheduling, foodservice and customer service.
  • Developed and administered $1,832,600 yearly budget.
  • Inventoried entire restaurant and made food and supply orders regularly.
  • Reduced labor costs by $30k per year by reworking schedules, operations standards and workflow.
  • Audited kitchen and front of house to guarantee cost-effectiveness of restaurant.
  • Directed strategic initiative that improved team productivity by 17.9%.
  • Scheduled 54 restaurant workers daily and filled in for shifts.

Education

Cartersville High School
Cartersville, GA
05.2006

Skills

  • Cash Register Operations
  • Establishing Effective Relationships
  • Corporate Structures
  • Contract Review and Negotiation
  • Firm Financial Oversight
  • Policy Knowledge
  • Call Transfers
  • Corrective Actions
  • Organization and Administration
  • Partner Relationships
  • Strategic Vision
  • Accounts Payable and Receivable
  • Guest Relations
  • Motivational Leadership
  • Building Trust and Relationships
  • Teamwork and Collaboration

Certification

  • Licensed Serv Safe Proctor - 2014 to current
  • Certified Training Restaurant, Chili's Bar and Grill

Timeline

Managing Partner

Chilis Bar & Grill
03.2007 - Current

Cartersville High School
Bonnie LeathManager