Summary
Work History
Education
Skills
Languages
Timeline
Generic

Bradley Corporan

Summary

Dedicated, hardworking restaurant management professional with extensive daily planning and operations experience. Skilled in staff training and development.

Work History

Restaurant Manager

Restaurant Partners Inc.
  • Improved overall customer satisfaction by implementing new service standards and staff training programs.
  • Increased restaurant revenue by optimizing table turnover rates and enhancing menu offerings.
  • Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
  • Reduced staff turnover rate with effective leadership, open communication, and employee development opportunities.
  • Oversaw inventory management processes to minimize waste and maintain optimal stock levels for seamless operation.
  • Boosted restaurant revenue by implementing innovative marketing strategies and promotions.
  • Launched new menu items to keep the offerings fresh and appealing, resulting in increased sales.

Assistant Club Manager

Made In RD
  • Enhanced member experience by providing exceptional customer service and resolving issues promptly.
  • Supported club operations by managing schedules, staff training, and inventory control.
  • Increased membership retention through proactive engagement and consistent follow-up with club members.
  • Collaborated with management team to develop marketing strategies for membership growth and event promotion.
  • Planned, organized, and coordinated special events and celebrations.

Site Manager

Fordham Bedford Housing Corporation
  • Enhanced project efficiency by implementing streamlined processes and procedures for site management tasks.
  • Reduced safety incidents by conducting regular site inspections and enforcing strict adherence to safety protocols.
  • Improved client satisfaction with timely project completion through effective communication and coordination among team members.
  • Managed subcontractors, ensuring quality workmanship and adherence to project timelines and specifications.
  • Improved tenant satisfaction by promptly addressing maintenance issues and providing exceptional customer service.

Department Manager

Bronx House JCC
  • Enhanced department efficiency by streamlining processes and implementing time-saving strategies.
  • Reduced operational costs through effective budget management and resource allocation.
  • Increased productivity by identifying bottlenecks and implementing targeted solutions.
  • Developed strong relationships with suppliers, securing better deals and ensuring timely deliveries.
  • Increased community engagement by organizing and implementing various events, programs, and activities tailored to the diverse population of the center.
  • Enhanced facility usage by developing marketing strategies to promote available resources and services to community members.
  • Improved customer satisfaction through timely response to inquiries and concerns from community members, addressing issues effectively.

Education

No Degree - Business Administration And Management

Bronx Community College of The City University of New York
The Bronx, NY

High School Diploma -

Mott Haven Community High School
Bronx, NY
05.2014

Skills

  • Schedule Coordination
  • Operations Management
  • Critical Thinking
  • Customer Engagement
  • Menu Development
  • Staff Management
  • Adaptable

Languages

Spanish
Native or Bilingual

Timeline

Restaurant Manager

Restaurant Partners Inc.

Assistant Club Manager

Made In RD

Site Manager

Fordham Bedford Housing Corporation

Department Manager

Bronx House JCC

No Degree - Business Administration And Management

Bronx Community College of The City University of New York

High School Diploma -

Mott Haven Community High School

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Bradley Corporan