Brady Bowen
Dallas,TX
Summary
Well rounded chef with three years of experience in the restaurant industry showcases exceptional communication, leadership, and problem-solving abilities. Known for successfully assembling efficient and cohesive teams, this dedicated and enthusiastic individual is now seeking an entry-level chef position to contribute their strong organizational skills towards achieving company goals.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Head Chef
Hole In The Wall Pizza
01.2021 - 07.2023
- Created recipes and prepared advanced dishes.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.
- Placed orders to restock items before supplies ran out.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
- Talked with guests to obtain their feedback
- Managed over 50 phone calls from customers daily
Restaurant Busser
Island Cafe
01.2020 - 01.2021
- Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
- Assisted with moving tables, chairs and other restaurant service equipment within dining rooms.
- Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
- Performed well with many other employees and worked in teams
- Trained new staff in bussing and cleaning procedures.
- Cleaned and maintained over 50 tables daily
Education
High School Diploma -
Everglades City School
Everglades City, FL05.2022
Skills
- Menu Planning
- Special Requests
- Process Improvement
- Production Preparation
- Guest Satisfaction
- Food Safety
- Active Listening
Certification
Obtained my Food Safety Manager License in December of 2022
Additional Information
During the last hurricane that hit Florida I aided my community by helping businesses and community members clean up. I also helped my old employer during that time get his business back up and running within a week of the hurricane happening.
Timeline
Head Chef
Hole In The Wall Pizza
01.2021 - 07.2023
Restaurant Busser
Island Cafe
01.2020 - 01.2021
High School Diploma -
Everglades City School
Obtained my Food Safety Manager License in December of 2022
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