Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Braeden Stewart

Willow Springs,NC

Summary

Proven hospitality professional with a track record of enhancing customer satisfaction at Wingin' It through exceptional customer service and food safety understanding. Excelled in high-pressure environments, demonstrating strong multitasking proficiency and team collaboration. Increased efficiency and guest relations by maintaining organized operations and delivering prompt service. Customer-focused candidate eager to put excellent communication and interpersonal skills into practice. Handles reservations, seating arrangements and payments. Trainable and committed to creating warm and inviting atmosphere.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Host, Foodrunner, Togo

Wingin It
01.2024 - 08.2024
  • Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.
  • Answered customer questions about hours, seating, and menu information.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.
  • Supported servers, food runners, and bussers with keeping dining area ready for every guest.
  • Contributed to team success through effective communication and cooperation with coworkers and management.
  • Increased restaurant efficiency by maintaining an organized host stand, including menus, reservation logs, and seating charts.

Foodrunner

Vicious Fishes
07.2022 - 03.2023
  • Handled high-pressure situations calmly and professionally during peak hours or unexpected rushes at the restaurant.
  • Managed multiple tasks simultaneously, prioritizing duties effectively for maximum productivity.
  • Collaborated with the kitchen staff to ensure accuracy of orders, minimizing order errors and complaints.
  • Improved customer satisfaction by promptly delivering food orders to tables and maintaining communication with kitchen staff.
  • Maintained clean and organized dining areas, contributing to a pleasant atmosphere for patrons.
  • Assisted servers in attending to guests'' needs, ensuring a smooth service flow during peak hours.
  • Adhered strictly to food safety guidelines while handling and transporting food items, protecting both guests and employees from potential health risks.

Education

High School Diploma -

Willow Spring High School
Willow Springs
06.2025

Skills

    Customer Service

    Team Collaboration

    Multitasking proficiency

    Effective Time Management

    Professional Appearance

    Guest Relations

    Adaptable to change

    Detail Oriented

    Food safety understanding

    Interactive communication skills

    Hospitality service expertise

Certification

  • ServSafe

Timeline

Host, Foodrunner, Togo

Wingin It
01.2024 - 08.2024

Foodrunner

Vicious Fishes
07.2022 - 03.2023

High School Diploma -

Willow Spring High School
Braeden Stewart