Summary
Overview
Work History
Education
Skills
Certification
Affiliations
References
Timeline
Generic

BRANDI BERRY

Summary

Demonstrated ability to improve employee performance and productivity through effective training strategies. Extensive expertise in organizational policies and procedures with solid history of versatility and hard work. Detail-oriented approach to addressing queries and concerns to maintain business effectiveness.

Overview

18
18
years of professional experience
1
1
Certification

Work History

Prepared Foods Team Trainer

Whole Food Market
Huntington Beach
07.2024 - Current
  • Participated in regular health and safety audits.
  • Prepared variety of foods according to exact instructions and recipe specifications.
  • Checked deliveries by comparing invoices to merchandise.
  • Assisted in setting up displays to promote new or seasonal products in the prepared foods section.
  • Prepared products for retail sale by weighing and packaging specified amounts.
  • Restocked cupboards, refrigerators and service stations with new food items or supplies.
  • Observed food safety and sanitation protocols to reduce germ spread.
  • Engaged in continuous learning about new cooking techniques and food trends.
  • Conducted regular checks on food storage areas for organization and cleanliness.
  • Removed food items from inventory and restocked refrigerated and frozen cases to maintain product availability.
  • Ensured all food safety and sanitation guidelines were followed.
  • Checked signage and pricing to verify accurate displays on counters and in cases.
  • Prepared meats and/or vegetables according to orders or instructions.
  • Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
  • Prepared workstations with ingredients and tools to increase efficiency.
  • Replenished and organized department supplies throughout each shift.
  • Demonstrated job-specific tasks and explained policies to many team members.
  • Guided employees through change management processes during upgrades or rollouts.
  • Suggested and offered specific training programs to help workers maintain or improve job skills.
  • Assisted in creating a motivational atmosphere that encouraged team growth.
  • Organized team-building activities to foster communication and collaboration.
  • Instructed new team members on correct procedures for operations.
  • Conducted comprehensive training sessions for new hires on operational procedures.

Chiropractic Assistant

Richmond Chiropractic
Fountain Valley
09.2022 - 09.2023
  • Greet & Check patients in
  • Assist with scheduling Patients & helping put their treatments together
  • Clean & Prepare their rooms & measure their vital signs
  • Organize Decompression Room & assist the patient on the tables & with all of their treatments
  • Keep great communication with Staff & Chiropractor
  • Help assist the massage therapist area & their schedule

Shift Supervisor

Whole Foods Market
Irvine
09.2019 - 01.2022
  • Supervises & delegates tasks to Team Members
  • Works with Prepared Foods Trainer to train Team Members in a manner to build & sustain a high performance team
  • Assists in training of new Team Members, utilizing learning checklists & training materials
  • Keeps all cases & shelves clean, well-stocked & properly rotated
  • Opens & Closes department according to established procedures
  • Communicates team concerns to Team Leader & Associate Team Leader
  • Fosters & Encourages a positive environment of outstanding teamwork, mutual respect, & exceptional morale
  • Strong demonstrated organizational & time management skills

Shift Supervisor

The Coffee Bean & Tea Leaf
Fountain Valley
05.2019 - 10.2020
  • Supervisor is responsible for assisting the store manager in maintaining a positive environment, which provides fast, efficient, & friendly service ensuring a Total Quality Experience for both customers & team members
  • As a supervisor I assist in training, customer service, product knowledge & education, encouraging safe work practices
  • This position directly supervises the barista & acts as the manager on duty in the absence of the store & assistant manager
  • Maintains a clean, organized & stocked environment & when necessary assists in the distribution of product shipments
  • Ensures all cash handling procedures are upheld
  • Is accountable for store funds
  • Provided guidance & actively set an example for team members, ensuring that all Standard Operating Procedures are maintained & followed

Chiropractic Assistant

Bergman Family Chiropractic
Huntington Beach
04.2018 - 09.2018
  • Scheduled patient appointments for a busy chiropractic practice with about 200-250 patients per day
  • Cleaned the exam & therapy rooms & placed used linens in the laundry bins
  • Performed a variety of scans on patients that measured their heart, muscles & organs
  • Inputted patient data into the office's computer system using Chiro Touch, checked all information for accuracy
  • Used Chiro Touch to schedule & manage patient appointments

Server/ Food Server/ Team Leader

Mother's Market & Kitchen, Inc.
Huntington Beach
09.2007 - 04.2018
  • Assist in the in-house restaurant as a server, hostess & bussing duties
  • Food preparation in the deli department based on customer's request
  • Prepared fresh squeezed juices for the juice department
  • Night manager- overseeing the operation of the restaurant & supervising employees
  • Up-sold additional menu items, beverages & desserts to increase restaurant profits

Education

Orange Coast College
Costa Mesa, CA
06.2005

High school diploma -

Estancia High School
Costa Mesa, CA
06.1999

Skills

  • Food safety
  • Inventory management
  • Employee training
  • Visual merchandising
  • Recipe preparation
  • Health audits
  • Team building
  • Customer service
  • Time management
  • Communication skills
  • Problem solving
  • Organizational skills
  • Motivational techniques

Certification

  • Food Handlers Certification

Affiliations

  • I enjoy spending time with Friends & Family especially when I get to host for them on occasions. I enjoy movies & having fun where ever I go, either if it's at the Beach or Disneyland. I'm trying to incorporate working out back into my routine well.

References

References available upon request.

Timeline

Prepared Foods Team Trainer

Whole Food Market
07.2024 - Current

Chiropractic Assistant

Richmond Chiropractic
09.2022 - 09.2023

Shift Supervisor

Whole Foods Market
09.2019 - 01.2022

Shift Supervisor

The Coffee Bean & Tea Leaf
05.2019 - 10.2020

Chiropractic Assistant

Bergman Family Chiropractic
04.2018 - 09.2018

Server/ Food Server/ Team Leader

Mother's Market & Kitchen, Inc.
09.2007 - 04.2018

Orange Coast College

High school diploma -

Estancia High School
BRANDI BERRY