Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Brandi Hummert

Lancaster,CA

Summary

Versatile and results-driven Individual with a proven track record at Alchemy Row and Dominoes Pizza, excelling in customer satisfaction and team leadership. Leveraged expertise in food safety and effective multitasking to enhance operational efficiency and reduce staff turnover significantly. Demonstrates exceptional problem-solving abilities and a commitment to maintaining high standards of cleanliness and organization.

Overview

2025
2025
years of professional experience
1
1
Certification

Work History

Sandwich Artist

Subway
  • Greeted guests, promoted specials, and took orders.
  • Kept workplace clean and organized in line with restaurant policies.
  • Restocked and rotated stock in display case to mitigate stock loss.
  • Increased speed of service through effective multitasking and time management skills.

Animal Care Taker

Silver Screen Animals
  • Minimized animal injury risk by monitoring behaviors and eliminating safety hazards.
  • Kept animals clean and free of contaminants to promote optimal health.
  • Administered medications to animals in treatment and documented changes in condition.
  • Maintained equipment and facility to keep animal care environment and tools in good working order.
  • Provided daily nutrition to animals by preparing and distributing appropriate food portions according to species-specific needs.
  • Maintained clean and safe living environments for animals by regularly cleaning enclosures and providing proper bedding materials.
  • Handled a variety of different species safely and confidently during routine care tasks such as feeding, grooming, medication administration, and enclosure maintenance.
  • Monitored animal health to quickly recognize signs of illness and injury, seeking necessary medical attention.
  • Cleaned animal enclosures maintain clean living spaces for pets and prevent spread of disease.
  • Fed and watered animals to provide necessary nutrients and keep pets healthy.

Sales Associate

Leslie’s Pool Supply
  • Helped customers locate products and checked store system for merchandise at other sites.
  • Prepared merchandise for sales floor by pricing or tagging.
  • Answered customer questions about sizing, accessories, and merchandise care.
  • Rotated stock and restocked shelves to maintain product availability and store appearance.
  • Solved customer challenges by offering relevant products and services.
  • Volunteered for extra shifts during holidays and other busy periods to alleviate staffing shortages.
  • Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.
  • Used in-store system to locate inventory and place special orders for customers.
  • Engaged with customers to build rapport and loyalty.

Cashier

Burger King
  • Worked flexible schedule and extra shifts to meet business needs.
  • Greeted customers entering store and responded promptly to customer needs.
  • Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
  • Worked with floor team and managers to meet wide range of customer needs.

Kitchen Manager/ Bartender

Alchemy Row
06.2022 - 08.2024
  • Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals.
  • Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
  • Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.
  • Reviewed and analyzed kitchen performance to verify gaps and observe continuous improvement.
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
  • Fostered a collaborative working environment among diverse teams of chefs, line cooks, prep cooks, dishwashers, and other support staff.
  • Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.

Kitchen Manager

Ruben’s Bar and Grill
07.2021 - 06.2022
  • Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals.
  • Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
  • Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
  • Developed and implemented kitchen policies and procedures to establish clear guidelines for kitchen operations and comply with regulations.
  • Enhanced customer satisfaction with attentiveness to dietary restrictions and allergen concerns in menu offerings.
  • Developed strong vendor relationships for consistent delivery of high-quality ingredients at competitive prices.
  • Achieved rapid ticket times during peak service hours by effectively managing workflow distribution across various stations.
  • Developed creative daily specials using seasonal ingredients, incorporating fresh flavors into the menu rotation while minimizing costs associated with excess inventory stockpiling.
  • Designed and maintained menus to offer variety of high quality and consistency of dishes.
  • Managed staff schedules and maintained adequate coverage for all shifts.
  • Purchased food and cultivated strong vendor relationships.
  • Handled escalated customer concerns with speed and knowledgeable support to achieve optimal satisfaction and maintain long-term loyalty.
  • Oversaw food preparation and monitored safety protocols.
  • Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.

Store Manager

Dominoes Pizza
11.2005 - 02.2008
  • Optimized labor scheduling according to store needs while adhering to budget constraints, maximizing productivity without compromising service quality.
  • Managed inventory control, cash control, and store opening and closing procedures.
  • Developed a successful employee retention plan, reducing staff turnover rates significantly.
  • Conducted regular performance reviews for staff members, providing constructive feedback and opportunities for growth.
  • Trained and guided team members to maintain high productivity and performance metrics.
  • Reconciled daily sales transactions to balance and log day-to-day revenue.
  • Rotated merchandise and displays to feature new products and promotions.
  • Approved regular payroll submissions for employees.

Education

Diploma - General Studies

Vasquez High School
Acton, CA
06.2000

Skills

  • Customer Service
  • Teamwork and Collaboration
  • Problem-Solving
  • Time Management
  • Cleaning and organization
  • Reliability and punctuality
  • Food Preparation
  • Cash handling proficiency
  • Effective multi-tasking
  • Multitasking and Prioritizing
  • Cash Handling
  • Customer Satisfaction Focus
  • Attention to Detail
  • Dependable and honest
  • Cleanliness and hygiene
  • Efficient Work Pace
  • Cleaning and sanitization
  • Money Handling
  • Equipment Cleaning
  • Menu Memorization
  • Guest service
  • Taking and Preparing Orders
  • Sandwich preparation
  • Phone and Online Order Processing
  • Food service standards
  • Order Accuracy
  • Heavy Lifting
  • Professionalism and Courtesy
  • POS System Operation
  • Safe Food Handling
  • Food safety knowledge
  • Store Opening and Closing
  • Sandwich Preparation Expertise
  • Inventory Counts
  • Food Preparation Standards
  • Salesmanship abilities
  • Equipment Operation
  • Food handling certification
  • Cleaning and sanitizing
  • Adaptability and Flexibility
  • Team Leadership
  • Customer Relations
  • Basic Math

Certification

Food handlers certificate

Timeline

Kitchen Manager/ Bartender

Alchemy Row
06.2022 - 08.2024

Kitchen Manager

Ruben’s Bar and Grill
07.2021 - 06.2022

Store Manager

Dominoes Pizza
11.2005 - 02.2008

Sandwich Artist

Subway

Animal Care Taker

Silver Screen Animals

Sales Associate

Leslie’s Pool Supply

Cashier

Burger King

Diploma - General Studies

Vasquez High School
Brandi Hummert