Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.
Overview
11
11
years of professional experience
Work History
Pastry Chef
Self
05.2017 - Current
Developed cross-functional relationships with other departments, ensuring smooth operations and timely completion of tasks during special events or peak business hours.
Implemented efficient production techniques, reducing waste and improving overall pastry quality.
Developed new pastry recipes for seasonal menus, resulting in increased sales and positive feedback.
Contributed to successful catering events by designing custom dessert menus tailored to specific client preferences.
Store Manager
Sheridans Frozen Custard
01.2014 - 12.2015
Managed daily operations to ensure smooth functioning of the store, maintaining a clean, safe environment for customers and employees.
Managed inventory control, cash control, and store opening and closing procedures.
Addressed customer complaints promptly and professionally, resolving issues to maintain positive relationships with clientele.
Managed store employees successfully in fast-paced environment through proactive communication and positive feedback.
Chiropractic Assistant
Gonstead Family Chiropractic
01.2016 - 08.2018
Answered phones to respond to customer questions, provide information and schedule appointments.
Developed strong rapport with patients leading to high levels of trust and satisfaction, fostering long-term relationships.
Prepared examination rooms with necessary equipment, promoting efficient appointment flow while prioritizing sanitation protocols.
Educated patients on chiropractic care benefits, resulting in increased referrals and new client acquisition.
Plant Operations Lead Operator
Texas Tech Health Sciences Center
07.2014 - 12.2016
Fostered a positive work environment, promoting open communication among team members to address concerns or suggestions for improvement.
Assigned tasks to team members based upon individual strengths and experience, realizing productivity and workflow improvements.
Supported management decision-making by compiling operational and production data into daily logs.
Tended equipment during operation and monitored readouts to determine areas of concern and quickly correct problems.
Established strong working relationships with colleagues from different departments to facilitate collaboration and information sharing across functional areas.
Performed safety checks on machines and production equipment.
Server
Hillstone Restaurant Group
05.2013 - 06.2014
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.