Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Private Traveling Bartender
Self Employed
06.2023 - Current
Cater to the needs of customers by providing a professional and friendly service.
Create specialty cocktails at customers request.
Efficiently service large crowds in a timely manner.
Maintained impeccably clean, attractive and well-stocked bar area.
Service customers with liquors, juices and garnishes for drinks.
Upheld strict regulations for safe alcohol service for all quest.
Bartender/Server
Sportztown
08.2023 - 01.2024
Increased customer satisfaction by providing excellent service and crafting cocktails.
Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
Contributed to a positive work environment through effective teamwork and communication with colleagues.
Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.
Supported special events through attentive service, adapting quickly to varying needs of guests or clients.
Educated customers on drink options, making personalized recommendations based on preferences or dietary restrictions.
Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
Served high customer volumes during special events, nights, and weekends.
Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Kept bar presentable and well-stocked to meet customer needs.
Upsold menu items to customers, driving up per sale revenues and maximizing profits.
Maintained a clean and orderly dining area for an enjoyable guest experience.
Handled cash transactions accurately, contributing to balanced daily financial reports.