BRANDO FERMIN
Ozone Park,NY
Summary
Experienced project management professional with a strong foundation in construction, eager to expand industry expertise. Leveraging technical knowledge across multiple trades and business administration experience to contribute as a valuable team member focused on efficiency, expertise, and excellence.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Assistant Project Manager
Grand Construction & Design
09.2017 - Current
- Assisted in the successful completion of projects by coordinating tasks, monitoring progress, and maintaining documentation.
- Scheduled appointments and handled calendars for senior management.
- Conducted employee interviews, oversaw scheduling and hiring.
- Assured that daily goals were met across multiple job-sites.
- Visited, measured and evaluated prospective project sites.
- Maintained and organized up-to-date records of company finances.
- Oversaw proposal and bidding phases of construction.
- Prepared itemized invoices and legally-binding contracts for clients.
- Ensured accurate and expeditious filing of paperwork with city agencies and utility companies.
- Utilized plumbing, electrical, mechanical, and general construction knowledge and experience to enforce a high standard of work on the field.
- Ensured client satisfaction through consistent communication, providing updates on progress and addressing concerns promptly.
- Managed subcontractor relationships effectively to ensure quality workmanship within deadlines and budgets.
- Maintained a safe working environment by enforcing compliance with safety standards, protocols, and regulations at all times.
Lead Server
The Shop Cafe & Bar
11.2016 - 06.2017
- Responsible for team direction of servers and maintaining an efficient division of labor.
- Individually trained new servers, regularly assessing their knowledge and performance alongside restaurant managers.
- Oversaw that new servers followed policy, proper technique, and met the highest quality industry standard.
- Maintained constant communication between the servers as well as kitchen and bar staff.
- Took orders from guests for food or beverages, efficiently managing multiple tables simultaneously.
Education
B.S. - Neuroscience
Binghamton University
Binghamton, NY05.2017
Skills
- Project Management
- Scheduling and Organization
- Time & Resource Management
- Client Interfacing
- Multiple-Trade Experience
- Fluent in Spanish
- Regulatory Compliance
- Phone and Email Etiquette
- Relationship Building
- Quality Assurance
Certification
Construction Supervisor Certified (OSHA 62-Hr)
Timeline
Assistant Project Manager
Grand Construction & Design
09.2017 - Current
Lead Server
The Shop Cafe & Bar
11.2016 - 06.2017
B.S. - Neuroscience
Binghamton University
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