Overview
Work History
Education
Skills
Timeline
Generic

Brandon Armijo

Santa Fe,NM

Overview

2
2
years of professional experience

Work History

Waiter\Dishwasher

Bistro Saveur
02.2023 - Current
  • Followed supervisor instructions to complete tasks on time.
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
  • Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health.
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents.
  • Completed extra cleaning work on garbage cans, racks, dry storage areas and other fixtures to keep kitchen spotless.
  • Stepped into additional roles during busy times to boost coverage of important stations.
  • Helped team meet expected demands by restocking work areas throughout restaurant such as server stations, salad bars, and supply cupboards.

Maintenance/Landscaper

Enchanted Property Services
03.2022 - 11.2022
  • Maintained grounds by trimming, weeding, and general clean-up.
  • Transferred materials to designated areas using hand trucks, electric carts, and wheelbarrows.
  • Edged and mowed lawns, flowerbeds and landscape features.
  • Operated landscaping equipment with focus on safety and machine longevity.
  • Removed and disposed of plant debris from work sites to keep areas safe and well-organized.
  • Used customer feedback to make operational improvements.
  • Collected and removed debris at job sites.
  • Landscaped yards by planting flowers, grass, trees, and bushes.
  • Used trimmers and chainsaws for grounds maintenance, brush clearing, and tree removal and thinning.
  • Maintained commercial and residential landscapes with comprehensive and diverse team.

Cook

KFC
11.2021 - 02.2022
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Education

High School Diploma -

Santa Fe High School
Santa Fe, NM
05.2022

Skills

  • Dining Area Arranging
  • Table Cleaning and Arranging
  • Work Area Maintenance
  • Equipment Operation
  • Landscape Architecture
  • Lawn Care
  • Grounds Maintenance

Timeline

Waiter\Dishwasher

Bistro Saveur
02.2023 - Current

Maintenance/Landscaper

Enchanted Property Services
03.2022 - 11.2022

Cook

KFC
11.2021 - 02.2022

High School Diploma -

Santa Fe High School

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Brandon Armijo