Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Brandon Castillo

San Jacinto,CA

Summary

Versatile and dynamic, with a proven track record at Ingardia Bros Produce Inc., I excel in leadership and critical thinking. Demonstrated success in enhancing operational efficiency and customer satisfaction, with adeptness in communication and problem-solving. Skilled in fostering teamwork and implementing innovative solutions, significantly contributing to workplace excellence.

Overview

12
12
years of professional experience

Work History

Truck Driver

Ingardia Bros Produce Inc.
12.2022 - Current
  • Operated with safety and skill to avoid accidents and delays.
  • Maintained a clean driving record while adhering to company policies and federal regulations for transportation safety.
  • Maintained daily, legible DOT log book and submitted corresponding documents.
  • Inspected trucks for malfunctions and reported vehicles to management for corrective action.

Kitchen Manager

Toast Cafe
01.2019 - 12.2022
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Checked and tested foods to verify quality and temperature.
  • Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
  • Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.
  • Enhanced customer satisfaction with attentiveness to dietary restrictions and allergen concerns in menu offerings.
  • Developed unique events and special promotions to drive sales.

Line Cook

Aura’s Exotic Food and Juice Bar.
01.2016 - 12.2018
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Plated and presented all dishes to match established restaurant standards.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
  • Checked food temperature regularly to verify proper cooking and safety.
  • Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
  • Kept kitchen clean and organized by performing daily maintenance tasks.

Janitorial Lead

Glenn Buildings Services.
01.2013 - 10.2017
  • Improved facility cleanliness by developing and implementing effective janitorial procedures.
  • Increased customer satisfaction with consistently thorough attention to detail in all assigned areas.
  • Ensured prompt response to emergency situations, minimizing downtime and potential hazards.
  • Streamlined inventory management with systematic organization of cleaning supplies and equipment.
  • Implemented efficient waste disposal systems, contributing to a cleaner facility overall.
  • Prepared and presented reports of hours worked, staff assignments, and tasks and duties performed to properly allocate department expenses and maintain budget.
  • Trained and mentored new staff on cleaning and safety protocols.

Education

High School Diploma -

Cleveland Charter High School
Reseda, CA
06.2017

Skills

    Communication

    Teamwork

    Adaptable

    Problem solving

    Leadership

    Time management

    Customer service

    Critical thinker

    Decision-making

    Networking

    Active listening

Languages

Spanish
Native or Bilingual

Timeline

Truck Driver

Ingardia Bros Produce Inc.
12.2022 - Current

Kitchen Manager

Toast Cafe
01.2019 - 12.2022

Line Cook

Aura’s Exotic Food and Juice Bar.
01.2016 - 12.2018

Janitorial Lead

Glenn Buildings Services.
01.2013 - 10.2017

High School Diploma -

Cleveland Charter High School
Brandon Castillo