Brandon Cruz

Painting, plumbing, light electrical, dry wall, carpet, fire place maintenance, boiler work, guest relations, pool maintenance, cleaning.

• Reduced downtime through efficient troubleshooting and root cause analysis of equipment failures.
• Reviewed technical documentation to complete equipment maintenance and repair.
• Organized and directed maintenance shutdowns and startups.
• Documented maintenance activities and confirmed compliance with relevant regulations.
• Dismantled defective machines and equipment and installed new or repaired parts.

• Oversaw grill, stove, and oven, and cleaned equipment after every shift.
• Checked freezer and refrigerator prior to each shift to verify correct temperatures.
• Maintained well-organized mise en place to keep work consistent.
• Placed orders to restock items before supplies ran out.
• Handled and stored food to eliminate illness and prevent cross-contamination.
• Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.