Summary
Overview
Work History
Education
Skills
Timeline
Generic

Brandon Fetty

Flagstaff,AZ

Summary

Professional with hands-on experience in food service, prepared to contribute effectively. Strong focus on team collaboration and achieving results, adaptable to changing needs. Skilled in food preparation, customer service, and maintaining clean, safe work environment. Reliable and dependable, with commitment to high standards and delivering quality service.

Overview

11
11
years of professional experience

Work History

Food Service Worker, Baker

Einstein Bagels, Sodexo
05.2017 - Current
  • Oversaw inventory management, maintaining optimal stock levels of ingredients and supplies.
  • Implemented new baking techniques that improved product quality and customer satisfaction.
  • Monitored oven settings and baking times to ensure adherence to safety standards and product specifications.
  • Collaborated with team members to plan daily production schedules based on demand forecasts.
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Frosted and iced cakes, cupcakes, cookies, doughnuts, sweet rolls, and coffee cakes.
  • Adjusted recipes based on available ingredients or dietary restrictions,
  • Created appealing displays to showcase products in bakery.
  • Increased customer satisfaction with friendly and efficient service.
  • Followed food safety standards when handling ingredients.
  • Cleaned and maintained kitchen equipment and oven.

Food Service Worker

NAU Du Bois Center, Sodexo
05.2017 - Current
  • Collaborated with team members to optimize workflow during peak meal times.
  • Delivered exceptional customer service, addressing inquiries and resolving issues promptly.
  • Monitored inventory levels, assisting with restocking supplies as needed for daily operations.
  • Led shifts, coordinating tasks among team members to ensure timely meal service delivery.
  • Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Greeted customers at counter to fulfill requests and answer questions.
  • Made food according to standard recipes with requested changes for customer satisfaction.

Inspector/Packager

Prent Corporation
01.2015 - 03.2017
  • Analyzed inspection data to drive continuous improvement initiatives across operations.
  • Examined products for imperfections and defects.
  • Provided feedback to production team regarding product quality.
  • Checked color, shape, texture and grade of products and materials against established templates, charts, and samples.
  • Weighed products prior to shipment to confirm accuracy.
  • Shipped material and performed boxing, packing, labeling, and preparation of related documents.
  • Maintained clear communication with supervisors regarding any discrepancies or issues found during order preparation.
  • Added packed boxes to conveyor belts for movement to shipping stations.
  • Organized items on racks, shelves and bins to maintain established order.
  • Kept warehouse areas free of debris and safe for employees with proper storage and maintenance of machinery, tools and supplies.
  • Received new stock and input values into computer system.

Education

High School Diploma -

Coconino High School
Flagstaff, AZ
06-2012

Skills

  • Quick learner
  • Positive attitude
  • Multitasking
  • Customer service
  • Strong work ethic
  • Attention to detail
  • Team oriented

Timeline

Food Service Worker, Baker

Einstein Bagels, Sodexo
05.2017 - Current

Food Service Worker

NAU Du Bois Center, Sodexo
05.2017 - Current

Inspector/Packager

Prent Corporation
01.2015 - 03.2017

High School Diploma -

Coconino High School

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Brandon Fetty