Overview
Work History
Skills
Timeline
Certification
Generic

Brandon Frazier

Kenneth City,Florida

Overview

21
21
years of professional experience
1
1
Certificate

Work History

Personal Veteran Caregiver

Self Employed
07.2023 - Current
  • Assists client with daily living tasks.
  • Assists with a reminder to take medication daily.
  • Provides basic home maintenance and repair.
  • Takes care of shopping and stocking.
  • Cooks all meals to dietary guidelines.

Line Cook/General Manager

Dockside Daves
01.2022 - 06.2023
  • Team Leader and General Management.
  • Trained all new staff.
  • Conducted daily inspections, maintaining food sanitation and kitchen equipment safety stanadards.
  • Checked in and portioned Grouper/Specialty Fish on a daily basis.
  • Operated Char-Grill/Saute/Fry/Flat-Top/Expo stations.


Line Cook/Restaurant Manager

Beef O' Brady's
08.2018 - 03.2020
  • Interviewed, hired, and supervised back of house staff.
  • Trained employees on correct cooking techniques and safety standards.
  • Set effective employee schedules, maintaining coverage at peak times and minimizing labor costs.
  • Ordered all BOH and FOH products and checked them in bi-weekly.
  • Conducted daily inspections, maintained food sanitation and kitchen equipment safety standards.
  • Operated Flat-Top, Saute, Fry, and Expo Stations.

Line Cook

Friendly Fisherman
05.2016 - 09.2017
  • Conducted daily inspections, maintaining food sanitation and kitchen equipment safety standards.
  • Responsible for daily kitchen operations including opening/closing duties.
  • Operated Char-Grill/Saute/Fry/Broiler stations.
  • Worked as a second full time job alongside Dockside Daves.

Food Prep/Line Cook

Dockside Daves
01.2004 - 07.2018
  • Trained all new staff on Food Prep/Dishwashing area.
  • Trained all new staff on Fry/Grill/Saute stations.
  • Operated Fry/Grill/Saute/Expo stations.
  • Portioned Grouper/Specialty Fish daily.
  • Created and completed a daily prep list.
  • Responsible for Opening/Closing restaurant based on shift.



Skills

  • Elderly care
  • Safety awareness
  • Meal preparation
  • Knife skills and Fish Portioning
  • Computer Repair
  • Types 110 wpm

Timeline

Personal Veteran Caregiver

Self Employed
07.2023 - Current

Line Cook/General Manager

Dockside Daves
01.2022 - 06.2023

Line Cook/Restaurant Manager

Beef O' Brady's
08.2018 - 03.2020

Line Cook

Friendly Fisherman
05.2016 - 09.2017

Food Prep/Line Cook

Dockside Daves
01.2004 - 07.2018

Food Handler Certification -

ServSafe

High School Diploma -

Seminole High School

Certification

ServSafe Food Handlers Certification - 2025

Brandon Frazier