Brandon Ginger
Grants Pass
Summary
Dedicated professional with a proven track record , adept in quality control and demonstrating a strong work ethic. Skilled in attention to detail and efficient time management, consistently exceeding employer expectations. Excelled in training peers and enhancing operational efficiency, contributing to a positive work environment and high-quality output.
Overview
7
7
years of professional experience
Work History
Dishwasher/cook
Black Bear Diner
01.2016 - 01.2017
- Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
- Followed supervisor instructions to complete tasks on time.
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
Finisher
Rouge Valley Door
01.2012 - 03.2015
- Assisted in training new finishers, ensuring proper understanding of job responsibilities and techniques for optimal performance.
- Maintained a clean work environment, promoting a positive atmosphere conducive to high-quality output.
- Demonstrated strong attention to detail when performing intricate finishing tasks on complex products or designs.
- Completed projects within established deadlines while maintaining stringent quality standards throughout the work process.
Crew Member
Taco Bell
03.2010 - 03.2012
- Worked front counter, drive-thru and other areas.
- Took orders, prepared meals, and collected payments.
- Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
- Worked well with teammates and accepted coaching from management team.
Education
GED -
Rouge Community College
Grants Pass, ORSkills
- Strong work ethic
- Attention to detail
- Time management
- Efficient nature
- Quality control
Timeline
Dishwasher/cook
Black Bear Diner
01.2016 - 01.2017
Finisher
Rouge Valley Door
01.2012 - 03.2015
Crew Member
Taco Bell
03.2010 - 03.2012
GED -
Rouge Community College
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