Cashier and Kitchen Staff
Mark's Pizzeria
- Worked with a diverse and consistently changing cast of co-workers
- Handled customer complaints on numerous occasions while maintaining a friendly attitude
- Trained several new hires that continue working at the establishment to this day
- Ensured a high standard of quality when preparing food
- Communicated openly with the owner and members of management about ongoing issues
- Took in relevant criticism and adjusted working behaviors
- De-escalated tense situations involving customers and staff members.
