Brandon Johnson
Lincoln,NE
Summary
Versatile and results-driven professional with a robust background in maintenance and hospitality, honed at Work Ethic Camp and other notable employers. Excelled in equipment maintenance and customer service, demonstrating exceptional team collaboration and problem-solving skills. Achieved significant improvements in operational efficiency and customer satisfaction, leveraging expertise in power tool operation and guest relations.
Overview
29
29
years of professional experience
1
1
Certification
Work History
Maintenance Crew Member
Community Corrections Center
Lincoln, NE
01.2025 - Current
- Maintained compliance with internal and regulatory safety standards.
- Cut grass around the perimeter of the building using a lawn mower.
- Operated hand tools and power tools to make minor maintenance repairs and maintain grounds and walks.
- Collaborated with team members to assess equipment performance needs.
- Provided excellent customer service when addressing tenant maintenance concerns.
- Implemented troubleshooting techniques to resolve issue.
Maintenance Crew Member
Work Ethic Camp
McCook, NE
12.2024 - 01.2025
- Implemented troubleshooting techniques to resolve issue.
- Cut grass around the perimeter of the building using a lawn mower.
- Operated hand tools and power tools to make minor maintenance repairs and maintain grounds and walks.
- Operated a variety of hand and power tools safely and efficiently.
- Executed groundskeeping duties, including snow removal and leaf cleanup, to ensure safe access.
- Collaborated with team members to assess equipment performance needs.
- Maintained outdoor areas, including landscaping and parking lot repairs.
- Removed snow from sidewalks, driveways and parking areas.
- Coordinated with management to prioritize maintenance tasks.
- Provided excellent customer service when addressing tenant maintenance concerns.
Chef Assistant
Work Ethic Camp
McCook, NE
08.2024 - 11.2024
- Stocked cupboards and refrigerators and tended salad bars and buffet meals.
- Cleaned and sanitized kitchen equipment, utensils and work stations.
- Prepared and cooked food under head chef's direction, following recipes and cooking instructions.
- Kept accurate records of inventory levels in the storeroom.
- Cleaned and organized kitchen equipment, appliances, and utensils.
- Prepared salads and meats according to recipes, chopping, and storing items for later use.
- Sliced fruit and vegetables for various menu items and stored for later use in crisper.
- Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
- Measured ingredients accurately for recipe preparation.
- Tested recipes to meet company's standards for flavor, appearance and texture.
- Stored food in designated containers and storage areas to prevent spoilage.
- Followed recipes to prepare sauces, soups, entrees, desserts, and other food items.
Mover
Graebel Van Lines
Omaha, NE
03.2000 - 08.2000
- Lifted heavy objects using correct lifting techniques to avoid injury.
- Kept detailed records of items moved, ensuring accountability and loss prevention.
- Coordinated with team members to ensure smooth and efficient moving operations.
- Carried necessary tools and supplies to transportation vehicles and returned to proper storage areas after use.
- Assembled furniture at the customer's new residence or business premises.
- Organized storage units prior to loading them into the truck or van; stacking heavier items on the bottom and lighter ones on top.
- Unloaded customer goods at the destination with care, ensuring that all items were accounted for and placed in their appropriate locations.
- Coordinated cargo unloading with other workers to achieve efficient and safe transportation.
- Operated large vehicles, forklifts and pallet jacks to transport multiple freight loads.
- Followed organizational procedures to stack and store cargo in transit sheds, ship holds and warehouses.
- Communicated with customers regarding moving needs and deadlines.
- Wrapped furniture and fragile items securely, minimizing risk of damage during transport.
- Reviewed work orders before starting work to determine necessary materials and meet deadlines.
- Observed strict quality standards for box and furniture packing, avoiding damage or destruction of items.
- Placed bracing, straps and other protective devices onto items in transit to prevent damage.
- Disassembled and reassembled furniture as required, keeping track of all components.
- Utilized problem-solving skills to resolve any issues that may arise during move; maintaining professional demeanor at all times.
Mover
Allied Moving and Storage
Omaha, NE
06.1996 - 12.1996
- Lifted heavy objects using correct lifting techniques to avoid injury.
- Kept detailed records of items moved, ensuring accountability and loss prevention.
- Coordinated with team members to ensure smooth and efficient moving operations.
- Carried necessary tools and supplies to transportation vehicles and returned to proper storage areas after use.
- Organized storage units prior to loading them into the truck or van; stacking heavier items on the bottom and lighter ones on top.
- Unloaded customer goods at the destination with care, ensuring that all items were accounted for and placed in their appropriate locations.
- Coordinated cargo unloading with other workers to achieve efficient and safe transportation.
- Loaded and unloaded customer belongings onto truck and other vehicles safely and securely.
- Operated large vehicles, forklifts and pallet jacks to transport multiple freight loads.
- Braced, padded and supported items in packages to prevent shifting and damages.
- Followed organizational procedures to stack and store cargo in transit sheds, ship holds and warehouses.
- Communicated with customers regarding moving needs and deadlines.
- Wrapped furniture and fragile items securely, minimizing risk of damage during transport.
Waiter
Smoke Pit
Omaha, NE
08.1995 - 07.1996
- Stocked server areas with supplies before, during and after shifts.
- Stocked shelves with supplies such as utensils, cups, glasses.
- Suggested additional items to customers based on their preferences and needs.
- Responded to ad hoc cleaning duties at end of shift.
- Prepared salads, appetizers, and garnishes to assist kitchen staff.
- Completed opening and closing checklists to ensure smooth restaurant operations.
- Followed all safety and sanitation regulations when handling food or drinks.
- Set up tables in between patrons to reduce wait times.
- Provided excellent customer service by anticipating guest needs and responding promptly to requests.
- Explained menu items, describing ingredients and cooking methods upon request.
- Presented menus and answered questions regarding items.
- Delivered accurate checks at the end of each meal period.
- Communicated with kitchen staff to stay updated on item availability and customer wait times.
- Reviewed daily specials, menu changes and service specifications.
- Informed customers about specials, upselling additional food and drink items.
- Maintained knowledge of menu items, ingredients and preparation methods to assist guests with menu selection.
- Replenished condiments, silverware, napkins. as needed during meal services.
Education
GED -
Southeast Community College
Lincoln, Nebraska, NE07-1997
Skills
- Heavy lifting
- Equipment maintenance
- Power tool operation
- Snow clearing
- Machinery repair
- Cleaning procedures
- Hand tool proficiency
- Worksite organization
- Plumbing repair
- Food spoilage prevention
- Reliability and punctuality
- Safe food handling
- Verbal and written communication
- Decision-making
- Hospitality and accommodation
- Salesmanship
- Guest relations
- Food handling safety
- Strong multitasking
- Order taking
- Memory retention
- Team collaboration
- Basic math
- Attention to detail
- Time management
- Customer service
Affiliations
- Gardening
- Play a variety of sports
- Sports Fan
- Socializing
Certification
- First Aid/CPR
- OSHA Safety Certification
- Trade Program Certification
Accomplishments
- Plus Form Award
References
References available upon request.
Timeline
Maintenance Crew Member
Community Corrections Center
01.2025 - Current
Maintenance Crew Member
Work Ethic Camp
12.2024 - 01.2025
Chef Assistant
Work Ethic Camp
08.2024 - 11.2024
Mover
Graebel Van Lines
03.2000 - 08.2000
Mover
Allied Moving and Storage
06.1996 - 12.1996
Waiter
Smoke Pit
08.1995 - 07.1996
GED -
Southeast Community College
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