Prep Dishwasher
Station 21 American Grill
- Increased overall cleanliness of restaurant by regularly sweeping and mopping floors around dishwashing station.
- Demonstrated punctuality and reliability, consistently arriving on time for scheduled shifts.
- Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
- Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
