Brandon moretz
Morganton,North Carolina
Summary
To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
7
7
years of professional experience
Work History
Assistant Kitchen Manager
Boondocks sports bar grille
09.2017 - 12.2019
- Inspected kitchens to observe food preparation quality and service, food appearance and cleanliness of production and service areas
- Hired, trained and managed all kitchen staff, including employee development, issuing disciplinary action and conducting performance reviews
- Oversaw scheduling, inventory management and supply ordering to maintain fully stocked kitchen
- Scheduled and received food and beverage deliveries, adhering to food cost and budget
- Prepared and served over 100 nutritious meals each day
- Cooked meals according to administrative policies, health code regulations and food service standards
- Operated with high integrity, built trust, and earned sustained credibility with internal and external clientele
Kitchen Manager
Boxcar grille
08.2015 - 09.2017
- Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment
- Trained staff on proper cooking procedures as well as safety regulations and productivity strategies
- Hired, trained and managed all kitchen staff, including employee development, issuing disciplinary action and conducting performance reviews
- Oversaw food preparation and monitored safety protocols
- Inspected kitchens to observe food preparation quality and service, food appearance and cleanliness of production and service areas
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity
- Wiped down counters using sanitizing spray to prevent cross-contamination among food items
- Checked and tested foods to verify quality and temperature
Shift Leader
Hwy 55 Burgers Shakes & Fries
02.2013 - 08.2015
- Resolved customer complaints and issues and offered thoughtful solutions to maintain customer satisfaction.
- Trained new employees and delegated daily tasks and responsibilities.
- Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
- Conducted forecasting to determine possible changes and issues for supply chain business.
- Reduced workflow inconsistencies by recruiting and hiring capable staff members.
Education
Diploma - undefined
Mcdowell High School
Marion, NC06.2015
Skills
- Inspection and Observation
Timeline
Assistant Kitchen Manager
Boondocks sports bar grille
09.2017 - 12.2019
Kitchen Manager
Boxcar grille
08.2015 - 09.2017
Shift Leader
Hwy 55 Burgers Shakes & Fries
02.2013 - 08.2015
Diploma - undefined
Mcdowell High School
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