Brandon Reardon
Hudson Oaks,Texas
Summary
Experienced Receiver highly effective at loading and unloading trucks, operating equipment and answering assistance calls. Industrious and responsible professional with strong problem solving and critical thinking skills. Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard. Customer-oriented Wait Staff Member with experience in service industry. Excellent interpersonal communication skills with focus on guest satisfaction when interacting with patrons. Licensed for preparation and sale of alcoholic beverages, bar procedures and liquor laws.
Overview
10
10
years of professional experience
Work History
Packaging/Receiver
IMS
05.2022 - 07.2023
- Kept work areas clean, safe and organized.
- Loaded and unloaded boxes and pallets using safe operating procedures and correct equipment.
- Unloaded pallets and deliveries and organized products in warehouse.
- Placed, tagged, and secured merchandise in diverse designated areas.
- Compared shipping orders and invoices against contents received to verify accuracy.
- Unloaded and unpacked incoming shipments to facilitate orders and verify accuracy of contents.
- Maintained tidy, organized and safe work area to comply with cleanliness standards.
- Utilized forklift to transport pallets of goods to and from warehouse.
Line Cook/Cook/Prep Cook
Fins Bar & Grill
03.2021 - 05.2022
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Followed orders from head chef to establish productive and timely preparation of meals.
- Trained and assisted new kitchen staff members.
- Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
- Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
- Created new recipes and updated existing ones to reflect changing trends and customer preferences.
Line Cook/Prep Cook
Fins Bar & Grill
02.2021 - 05.2022
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Followed orders from head chef to establish productive and timely preparation of meals.
- Trained and assisted new kitchen staff members.
- Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
- Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
- Created new recipes and updated existing ones to reflect changing trends and customer preferences.
- Collaborated with the head chef to create seasonal menus and special dishes, offering more variety and selections to customers.
Cook/Prep Cook/Cashier Assistant
Momma Monicas
10.2020 - 09.2021
- Met customer needs through polite, friendly and attentive service.
- Cleaned and sanitized cashier workstation and scanning area.
- Helped customers complete purchases, locate items, and join reward programs.
- Trained new cashier team members in customer service and money handling processes.
- Removed trash, swept, and mopped floors for professional appearance.
- Addressed and resolved complaints quickly to maintain customer satisfaction.
- Counted cash drawers before and after shifts to verify accuracy and report discrepancies.
Dishwasher
Logans Roadhouse Grill
07.2020 - 09.2021
- Washed dishes
Line Cook
Sonics Drive In
09.2018 - 08.2019
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
Packaging
Mohawk Industries
06.2017 - 09.2018
- Completed daily orders with expert picking and packing of shipments.
- Reviewed orders by inspecting labeling, packaging, and contents.
- Labeled packages with appropriate shipping information for accurate deliveries.
- Proved successful working within tight deadlines and a fast-paced environment.
Line Cook
Genghis Grill
05.2015 - 03.2016
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
Home Health Care Assistant
Home Health Care Services
04.2013 - 11.2014
- Assisted disabled clients to support independence and well-being.
- Administered medication as directed by physician.
- Monitored progress and documented patient health status changes to keep care team updated.
- Developed rapport to create safe and trusting environment for care.
Education
High School Diploma -
Southwest High School
Fort Worth, TX06.2014
Skills
- Box and Container Packing
- Complex Problem-Solving
- Accounts Payable and Accounts Receivable
- Task Delegation
- Cleanliness and Sanitation
- Effective Prioritization
- Surface Sanitizing
- Food Handlers Certification
- Efficient Multitasking
- Rotation Procedures
- New Recipe Creation
- Policy and Procedure Compliance
- Proper Storage Procedures
- Hospitality Management
Timeline
Packaging/Receiver
IMS
05.2022 - 07.2023
Line Cook/Cook/Prep Cook
Fins Bar & Grill
03.2021 - 05.2022
Line Cook/Prep Cook
Fins Bar & Grill
02.2021 - 05.2022
Cook/Prep Cook/Cashier Assistant
Momma Monicas
10.2020 - 09.2021
Dishwasher
Logans Roadhouse Grill
07.2020 - 09.2021
Line Cook
Sonics Drive In
09.2018 - 08.2019
Packaging
Mohawk Industries
06.2017 - 09.2018
Line Cook
Genghis Grill
05.2015 - 03.2016
Home Health Care Assistant
Home Health Care Services
04.2013 - 11.2014
High School Diploma -
Southwest High School
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