Brandon Snyder
San Angelo,TX
Summary
Dynamic and reliable professional with extensive experience at Olive Garden, excelling in kitchen operations and customer service. Proven ability to enhance guest satisfaction through effective communication and meticulous attention to detail. Skilled in dishwashing and maintaining cleanliness, consistently ensuring a welcoming environment while thriving under pressure.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Busser
Olive Garden
12.2024 - Current
- Maintained cleanliness and organization of dining areas to enhance guest experience.
- Assisted wait staff by promptly clearing and resetting tables for new customers.
- Supported kitchen operations by efficiently transporting dishes and utensils between dining area and kitchen.
- Monitored inventory levels of glassware, flatware, and linens to ensure adequate supply during service shifts.
Dish Washer
Olive Garden
02.2024 - Current
- Operated dishwashing equipment efficiently to maintain cleanliness and sanitation standards.
- Sorted and organized dishes, utensils, and cookware for optimal workflow in kitchen operations.
- Assisted in maintaining inventory of cleaning supplies to ensure uninterrupted operations.
- Collaborated with kitchen staff to streamline dish service during peak hours.
Host
Olive Garden
01.2024 - Current
- Greeted and seated guests, ensuring positive first impressions and smooth dining experiences.
- Managed reservation system, optimizing table turnover and guest flow during peak hours.
- Assisted in training new hosts on customer service standards and operational procedures.
- Coordinated with kitchen and wait staff to ensure timely service and guest satisfaction.
Food Runner
Olive Garden
01.2024 - Current
- Delivered food and beverages efficiently to tables, ensuring timely service.
- Assisted servers in maintaining cleanliness and organization of dining areas.
- Communicated effectively with kitchen staff to coordinate order accuracy and timing.
- Demonstrated menu knowledge to answer guest inquiries and enhance dining experience.
To Go Specialist
Olive Garden
01.2024 - Current
- Managed order fulfillment and packaging processes for to-go meals, ensuring accuracy and quality.
- Coordinated with kitchen staff to streamline food preparation for takeout orders, enhancing efficiency.
- Assisted customers in selecting menu items, providing excellent service and product knowledge.
- Maintained cleanliness and organization of the to-go area, adhering to health and safety standards.
Cashier
Nothing Bundt Cakes
06.2023 - 11.2024
- Processed customer transactions efficiently, ensuring accuracy in cash handling and payment processing.
- Assisted customers with product selections, providing exceptional service and enhancing overall experience.
- Maintained cleanliness and organization of the front counter and display areas, promoting a welcoming environment.
- Collaborated with team members to manage inventory levels, restocking supplies as needed to meet demand.
Cake Decorator
Nothing Bundt Cakes
06.2023 - 11.2024
- Designed and decorated custom cakes for various events, ensuring alignment with client specifications.
- Collaborated with team members to streamline decorating processes, enhancing overall efficiency.
- Mentored junior decorators, providing training on techniques and quality standards.
- Developed innovative cake designs, incorporating current trends and customer preferences.
Education
Central High School
San Angelo, TXCertification - Construction Management
Howard College
San Angelo, TX05.2025
Skills
- Time management
- Attention to detail
- Clear communication
- Cleaning and sanitizing
- Working under pressure
- Positive attitude
- Multitasking and organization
- Reliability and punctuality
- Physical stamina
- Dishwashing and sanitization
- Hazardous chemical handling
- Health code requirements
- Restaurant industry expertise
- Multitasking
- Cleaning
- Kitchen operations
- Kitchen communication
- Cash register operation
- Quick dishwashing
- Equipment operation
- Cleanliness maintenance
- Professional appearance
- Cleaning procedures
- Safety awareness
Certification
Food handlers certification
TABC certification
Timeline
Busser
Olive Garden
12.2024 - Current
Dish Washer
Olive Garden
02.2024 - Current
Host
Olive Garden
01.2024 - Current
Food Runner
Olive Garden
01.2024 - Current
To Go Specialist
Olive Garden
01.2024 - Current
Cashier
Nothing Bundt Cakes
06.2023 - 11.2024
Cake Decorator
Nothing Bundt Cakes
06.2023 - 11.2024
Central High School
Certification - Construction Management
Howard College
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