Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

BRANDON SUMMERS

Belleville,IL

Summary

Highly motivated and dedicated professional with a strong work ethic. Well-versed in all aspects of successful work. Possesses the ability to adapt quickly to changing demands, efficiently realigning tasks to effectively address any needs that may arise. Committed to fostering first-rate communication and promoting team success. Consistently demonstrates initiative and unwavering dedication. Ultimate goal is to secure a position within the machinist union, eager to embark on a lifelong career in this field.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Arc and Automatic Welder

Central Mine Equipment
06.2024 - 02.2025
  • Previous District 9 Machinist Union member.
  • Basic experience and some advanced knowledge of heavy machinery as well as the maintenance and operation of forklift, reach truck, and man up utility trucks.
  • Experience and knowledge of warehouse work that I used to help improve my work on production equipment when I got to the floor.
  • Assembly and welding of mining augers.
  • Basic understanding and maintenance of wire fed welding and cutting torch machines.
  • Blueprint reading.
  • Pneumatic automatic tables, presses, and tools.
  • Advanced safety training and PPE training.

Grill Cook

Applebee's Neighborhood Grill & Bar
05.2023 - 02.2024
  • Enhanced customer satisfaction by consistently preparing high-quality dishes in a timely manner.
  • Reduced food waste by implementing proper portion control and efficient cooking techniques.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Trained new staff members on grill station operations, resulting in improved overall performance of the team.
  • Managed grill station during busy periods, effectively handling multiple orders simultaneously while maintaining quality standards.

Line Cook

The Weingarten
06.2022 - 05.2023
  • Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
  • Enhanced customer satisfaction by consistently delivering high-quality dishes in a timely manner.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Mastered various cooking techniques, broadening menu offerings and introducing innovative dishes.
  • Implemented effective waste reduction strategies, minimizing food costs and supporting sustainable practices.

Education

GED -

Southwestern Illinois College
Belleville, IL
02.2024

Skills

  • Welding (1 year)
  • Multitasking
  • Warehouse Experience (1 year)
  • Carpentry
  • Power tools
  • High-Volume Environments
  • Construction
  • Hands on
  • Quantity Checking
  • Hand tools
  • Mechanical knowledge
  • Drywall
  • Active Listening
  • Corporate Standards
  • Catering
  • Utilization management
  • Banquet Experience
  • Menu Planning
  • Safe Food Handling
  • Common sense
  • Kitchen Management Experience
  • Proper Food Storage
  • Remodeling
  • Customer service
  • Guest Satisfaction
  • Customer Needs Assessments
  • Food Safety
  • Time Management
  • Outdoor work
  • Food Preparation and Safety
  • Meal Preparation
  • Teamwork and communication
  • Welding safety procedures

Certification

  • Food Handlers Certificate
  • OSHA 10- March, 2025
  • CPR Certificate – March, 2025
  • Certified Manufacturing Associate (CMfgA)- April, 2025
  • Missouri Works Initiative: Apprenticeship Ready Manufacturing Program - April, 2025

Timeline

Arc and Automatic Welder

Central Mine Equipment
06.2024 - 02.2025

Grill Cook

Applebee's Neighborhood Grill & Bar
05.2023 - 02.2024

Line Cook

The Weingarten
06.2022 - 05.2023

GED -

Southwestern Illinois College
BRANDON SUMMERS