Brandon Young
Staten Island,NY
Summary
Highly motivated employee with a desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
I am looking forward to meeting new people, gaining new skills, and building a career from here on out.
Overview
3
3
years of professional experience
Work History
Busser/Host
Becco Nyc
New York, New York
02.2023 - 01.2025
- Performed daily side work such as polishing silverware, folding napkins and restocking condiments.
- Stocked ice buckets, water pitchers, wine glasses or other bar items as needed.
- Replenished napkins, condiments, silverware and glassware as needed.
- Inspected dining room furniture for cleanliness prior to seating guests.
- Organized storage areas for clean dishes and stocked linens.
- Bussed and reset tables in an orderly fashion.
- Maintained cleanliness of restaurant dining area throughout shift.
- Greeted customers and answered questions about menu items.
- Provided quick and efficient clearing of tables between courses.
- Conducted regular checks on customer satisfaction levels during meal service.
- Communicated with kitchen staff regarding any special requests from customers.
- Helped employees complete required activities during peak periods.
- Greeted customers to seat patrons at tables according to availability and customer preferences.
- Observed tables to tend to guest needs and identify customer service opportunities.
Restaurant Busser
Old Homestead Steakhouse
New York, New York
02.2022 - 02.2023
- Provided assistance to other employees when needed during peak business hours.
- Ensured that all areas were properly sanitized at the end of each shift.
- Helped servers and hosts as requested.
- Assisted with restocking supplies such as containers, cups, plates, utensils, and condiments.
- Reset tables in a timely manner with clean silverware, napkins and condiments.
- Stocked ice bins with fresh ice cubes throughout the day as needed.
- I would take a server role if the restaurant ever got too busy.
- Swept floors and removed garbage from dining area.
- Carried food, dishes, trays, or silverware from kitchens or supply departments to serving counters.
Education
High School Diploma -
Tottenville High School
Staten Island, NY06-2023
High School Diploma -
College of Staten Island
Staten Island, NYSkills
- Team collaboration
- Customer greeting
- Order management
- Time management
- Attention to detail
- Adaptable working
- Problem solving
- Communication skills
- Service assistance
- Working under pressure
- Positive attitude
- Multitasking and organization
- Restaurant etiquette
- Safety awareness
- Guest relations
- Mentoring
Languages
English
Native/ Bilingual
Timeline
Busser/Host
Becco Nyc
02.2023 - 01.2025
Restaurant Busser
Old Homestead Steakhouse
02.2022 - 02.2023
High School Diploma -
Tottenville High School
High School Diploma -
College of Staten Island
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