Brandon L. Wilson

• Measured clients’ overall fitness by completing comprehensive evaluations and physician clearances
• Created personal training programs that addressed specific injuries or health problems
• Designed enjoyable and innovative customized training programs based upon clients fitness goals
• Instructed gym members about correct use of weight resistance and cardiovascular equipment
• Worked with clients to improve their overall endurance, strength, flexibility and balance

• Trained clients during strength training, cardio vascular exercise, and stretching.
• Developed, planned, and led personal and group fitness sessions as well as well-known specialty fitness programs.
• Educated clients on importance of proper nutrition to reach fitness objectives.

As assistant manager at Toys Express I was responsible for orangnization, presentation and cleanliness of the store. Knowing the functions of the toys to be able to make sales for the company was key for the job.

• Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
• Made hiring recommendations to increase company's productivity and profitability with quality workers.
• Offered hands-on assistance to customers, assessing needs, and maintaining current knowledge of consumer preferences.
• Reviewed sales and gross profit report to assess company efficiency.
• Helped with planning schedules and delegating assignments to meet coverage and service demands.

Stocking the produce section of the supper marker organized and efficiently.

• Reduced waste by monitoring inventory levels and ordering appropriate quantities of produce.
• Ensured freshness and quality by rotating products and removing expired items.
• Improved customer experience with friendly interactions while restocking shelves or assisting with questions.

Making smoothies and healthy meals such as acai bowls, soups and salads to serve customers. Very key to maintain a clean and sanitized work environment. Also restocking and storing shipment products for the store.

• Cleaned counters, machines, utensils, and seating areas daily.
• Trained new employees, sharing knowledge and expertise of coffees, teas, and merchandise.
• Monitored supply levels at counter and maintained customer areas to meet typical demands.
• Maintained regular and consistent attendance and punctuality.
• Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.