Summary
Overview
Work History
Education
Timeline
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Brayden C. MacGuyer

Salem

Summary

Strong ability to follow instructions with precision, maintain high attention to detail, and stay organized in fast-paced and high-pressure environments. Adaptable and quick to learn, with a focus on continuously improving performance and mastering new aspects of the job.

Overview

6
6
years of professional experience

Work History

Inventory Expert

WIS International
08.2024 - 06.2025
  • Conduct accurate inventory counts at various retail and grocery chains.
  • Operate proprietary inventory scanning devices to record product data.
  • Follow structured inventory 'flow' protocols, working in coordinated teams to systematically cover designated store sections.
  • Performing diverse counting methods based on project requirement such as shelf label scanning, product scanning, multi-quantity counting, and financial counting.
  • Ensure high accuracy while working in fast-paced, time-sensitive environments.
  • Demonstrate flexibility in adapting to varying store layouts, item types, and procedural changes across different client locations.

Shift Leader

Weber Taco Bell
10.2023 - 05.2024
  • Trained new employees on company policies, procedures, and best practices for optimal performance.
  • Maintained a clean and organized work environment, ensuring safety standards were met consistently.
  • Resolved customer complaints and issues and offered thoughtful solutions to maintain customer satisfaction.
  • Kept employees operating productively and working on task to meet business and customer needs.
  • Increased shift productivity by setting clear expectations and providing consistent guidance on job responsibilities.
  • Inventoried materials on a weekly basis to identify and resolve discrepancies, maintaining highly accurate and current records.
  • Completed cash and credit card transactions accurately using POS software

Line Cook / Food Prep / Crew Trainer

Chili's Bar and Grill
09.2022 - 08.2023
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared food items such as meats, poultry, fish, and vegetables for frying purposes.
  • Plated and presented all dishes to match established restaurant standards.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination

Laborer

HI Staging
06.2019 - 07.2021


  • Organized materials, tools, and equipment to supply team members.
  • Worked alongside the team to accomplish work goals according to schedule.
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Prepared job sites by removing debris and setting up materials and tools.
  • Performed general housekeeping and cleaning tasks.
  • Utilized construction tools and machinery to effectively complete job site projects.
  • Maintained organized and clean work areas at all times on job sites.
  • Understood and followed verbal and written instructions to complete work correctly

Education

Associate of Applied Science - Paramedicine

Chemeketa Community College
Salem, OR
01-2027

High School Diploma -

Mililani High School
Mililani, HI
05.2023

Timeline

Inventory Expert

WIS International
08.2024 - 06.2025

Shift Leader

Weber Taco Bell
10.2023 - 05.2024

Line Cook / Food Prep / Crew Trainer

Chili's Bar and Grill
09.2022 - 08.2023

Laborer

HI Staging
06.2019 - 07.2021

Associate of Applied Science - Paramedicine

Chemeketa Community College

High School Diploma -

Mililani High School

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Brayden C. MacGuyer