Brayden Marron

• Delivered exceptional customer service in high-pressure environments, enhancing guest satisfaction and retention.
• Collaborated with kitchen staff to streamline order delivery and improve overall dining experience efficiency.
• Managed multiple tables simultaneously, prioritizing tasks while maintaining attention to detail in service.
• Resolved customer complaints promptly, ensuring positive outcomes and fostering repeat business relationships.
• Implemented process improvements that reduced wait times during peak hours, increasing operational efficiency.
• Conducted regular inventory checks and collaborated with management to optimize stock levels and reduce waste.

• Welcomed customers entering the shop and ensured they understood their upcoming lessons with coaches. Handled cage rental transactions and addressed any questions related to baseball or softball.
• Self-motivated, with a strong sense of personal responsibility.
• Worked effectively in fast-paced environments.
• Skilled at working independently and collaboratively in a team environment.

• Hired right before covid lockdown and then stayed there for 2 years finishing high school, Assisted guests in getting settled and guided them to their lanes. I transferred to the Main Event in San Antonio in August of 2022 but only was there for a few months before stepping away due to my freshman year schedule.
• Delivered exceptional customer service, ensuring guest satisfaction and fostering repeat business.
• Collaborated with kitchen staff to streamline food preparation processes, enhancing efficiency.
• Maintained knowledge of menu items and promotions to effectively upsell to customers.

• First job at 16 years old, stepped away because of my high school sports schedule. I was in charge of cleaning all tables for customers.
• Maintained cleanliness and organization in dining area to enhance guest experience.
• Assisted servers by promptly clearing tables and resetting for new guests.
• Supported kitchen staff with timely delivery of dishes and condiments.

• Graduated in 2022 in the top 25% of my class.
• GPA: 3.89

Currently a Senior at UTSA and studying Sports Management with intentions of getting my masters degree.

• Honor Roll Fall sememster 2025