Brayden Walters
Hughesville,PA
Summary
Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
3
3
years of professional experience
Work History
Cook
Heritage springs memory care
Montoursville, PA
07.2024 - Current
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Performed opening and closing duties such as setting up the dining area, restocking supplies and checking equipment for proper functioning at the start of shifts.
Donut Finisher
Dunkin Dounts
Hughesville, PA
05.2022 - 06.2024
- Frosted and glazed freshly baked doughnuts with a variety of toppings.
- Monitored inventory levels of baking materials and notified management when replenishment was necessary.
- Kept up-to-date records of production activities including number of items produced per shift, day, week, month.
- Ensured that all safety protocols were followed in accordance with company guidelines.
Cook
Original Italian Pizza
Hughesville, PA
07.2021 - 01.2022
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Checked quality of ingredients before use in order to ensure freshness.
- Prepared a wide range of dishes according to menu specifications and chef instructions.
- Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
Education
High School Diploma -
Hughesville High School
Hughesville, PA06-2024
Graduate Certificate - Culinary Arts
Lyco Ctc
Hughesville, PA05-2024
Skills
- Sanitation
- Quality assurance and control
- OSHA
- ServSafe certified
- Cooking techniques
- Ingredient inspection
- Focused and disciplined
- Hospitality and service industry background
- Teamwork mindset
- Workplace organization
References
- (Head Chef in Culinary Arts) Brian Andstat (570) 916-3756
- (Dunkin' Manager) Danny Swisher (570) 935-0281
- (Lyco Ctc Principle) Nate Minimum (570) 584-2300
Timeline
Cook
Heritage springs memory care
07.2024 - Current
Donut Finisher
Dunkin Dounts
05.2022 - 06.2024
Cook
Original Italian Pizza
07.2021 - 01.2022
High School Diploma -
Hughesville High School
Graduate Certificate - Culinary Arts
Lyco Ctc
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