Summary
Overview
Work History
Education
Skills
Timeline
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Breanna Smith

Las Vegas,NV

Summary

skilled in food preparation and sanitation standards, I significantly enhanced kitchen efficiency and food quality. Mentoring junior staff, I fostered professional growth, demonstrating strong verbal communication. Achieved a high standard of cleanliness, surpassing health requirements, showcasing my ability to train and improve team performance.

Overview

2025
2025
years of professional experience

Work History

Head Cook

Burgerim
  • Placed orders to restock items before supplies ran out.
  • Maintained high standards of cleanliness and sanitation in the kitchen, meeting or exceeding health department requirements.
  • Inspected freezer and refrigerator daily to check and maintain proper temperatures.
  • Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
  • Managed kitchen staff, ensuring proper training and adherence to safety protocols for a safe working environment.
  • Mentored junior cooks, providing guidance on culinary techniques and fostering professional growth within the team.

Tattoo Artist

At Home
02.2021 - Current
  • Created custom tattoo designs for customers.
  • Utilized photographs and sketches from customers to develop ideas.
  • Educated clients on proper aftercare procedures, minimizing complications and promoting optimal healing results.
  • Contributed to a positive studio atmosphere by fostering teamwork among staff members and encouraging open communication.
  • Maintained a clean and hygienic workspace, adhering to industry standards and ensuring client safety.
  • Accepted and processed customer payments.
  • Streamlined appointment scheduling for improved efficiency, ensuring timely completion of tattoo projects.
  • Applied permanent tattoos using indelible, non-toxic ink.

Shift Leader

Tropical Smoothie Cafe
10.2022 - 10.2024
  • Trained new employees and delegated daily tasks and responsibilities.
  • Maintained a clean and safe work environment while ensuring all employees adhered to safety guidelines and protocols.
  • Completed cash and credit card transactions accurately using POS software.
  • Oversaw daily cash handling procedures, maintaining accurate records and minimizing discrepancies.
  • Resolved customer complaints and issues and offered thoughtful solutions to maintain customer satisfaction.
  • Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.

Line Cook

Chipotle
07.2021 - 10.2022
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Plated and presented all dishes to match established restaurant standards.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.

Education

High School Diploma -

Centennial High School
Las Vegas
08.2017

Skills

  • Verbal and written communication
  • Food Storage
  • Training and mentoring
  • Performance Improvement
  • Food Preparation
  • Sanitation Standards

Timeline

Shift Leader

Tropical Smoothie Cafe
10.2022 - 10.2024

Line Cook

Chipotle
07.2021 - 10.2022

Tattoo Artist

At Home
02.2021 - Current

Head Cook

Burgerim

High School Diploma -

Centennial High School

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Breanna Smith