Brenda Edwards

• Greet customers and provide friendly, efficient customer service.
• Package customer orders while following food safety and sanitation standards.
• Maintain a clean and organized dining area, front counter, and workstations.
• Resolve customer concerns professionally.
• Work collaboratively with team members in a fast-paced environment.

Ensured food safety and compliance with airline regulations

• Processed and fulfilled order changes

• Verified meals according to passenger requirements

• Handled paperwork to ensure meals and temperatures passed audit inspections

• Proven ability to learn quickly and adapt to new situation