Accurately picked and packed merchandise according to order specifications, demonstrating attention to detail and efficiency
Utilized warehouse management systems to track inventory and ensure timely fulfillment of orders
Coordinated with team members to streamline processes and improve workflow, showcasing strong teamwork and communication skills
Maintained a clean and organized work environment, adhering to safety protocols and warehouse standards
Baker/Pastry Chef
Weights and Measures
Houston, Tx
11.2014 - 04.2023
Prepared and decorated a wide range of baked goods with precision, demonstrating high attention to detail and adherence to quality standards
Implemented strict hygiene practices and maintained a clean and organized kitchen, reflecting a strong understanding of infection control and safety protocols
Managed inventory and placed orders to ensure the availability of essential supplies, skills applicable to managing medical supplies and equipment
Trained and supervised new team members, enhancing teamwork and collaboration skills crucial for a healthcare environment
Assisted in various kitchen tasks, including the preparation of ingredients and maintaining cleanliness, showcasing flexibility and adaptability
Baker/Pastry Chef
Petroleum Club
Houston, Tx
10.2015 - 11.2016
Designed and executed diverse pastry menus, demonstrating creativity and attention to detail in a high-volume setting
Ensured compliance with health and safety regulations, including proper handling of ingredients and equipment, which translates to adherence to medical standards and protocols
Managed inventory and coordinated with suppliers, reflecting skills in resource management and logistical planning
Phlebotomy Clinical Rotations
01.2024 - 12.2024
Completed hands-on clinical training as part of the Phlebotomy Technician certification program
Gained practical experience in specimen collection, patient interaction, and adherence to infection control practices