Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Brenda Vasquez

Phoenix,AZ

Summary

Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders.

Overview

15
15
years of professional experience

Work History

Roys

Line Cook
07.2020 - 11.2022
  • Prepared and cooked full course meals based on restaurant recipes and specifications.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.

Rustlers Rooste

Line Cook/ Prep
11.2007 - 12.2015
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Plated and presented all dishes to match established restaurant standards.

Education

High School Diploma -

Tempe High School
Tempe, AZ

Skills

  • Cleaning and Organization
  • Stock Rotation
  • Food Presentation
  • Time Management

Languages

Spanish

Timeline

Roys

Line Cook
07.2020 - 11.2022

Rustlers Rooste

Line Cook/ Prep
11.2007 - 12.2015

High School Diploma -

Tempe High School

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Brenda Vasquez