Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jaeden Greenleaf

Deerfield Beach,Florida

Summary

Dependable employee, successful providing fast, high-quality customer service to guests in restaurant/public settings. Adaptable professional with expertise in personnel development, team collaboration and resolving issues with customers, waitstaff and management.

Overview

4
4
years of professional experience

Work History

Food Runner

Lotus Luna Beach Grill
07.2023 - Current
  • Maintained speed of service for food orders while minimizing errors and complaints.
  • Delivered correct food items to tables according to order documentation.
  • Collaborated well with other food runners to deliver orders accurately.
  • Cleaned and sanitized food preparation and serving areas.
  • Kept detailed knowledge of and followed all food safety guidelines.
  • Restocked food supplies in kitchen and organized storage areas.
  • Greeted customers and provided outstanding customer service.
  • Garnished dishes and quickly delivered items to customers, minimizing wait times.

Expeditor

Lotus Luna Beach Grill
07.2023 - Current
  • Trained new expeditors and food runners according to company policies and standards.
  • Executed and supervised plate preparation according to temperature and condiment specifications.
  • Worked with supervisors and team members to understand supply needs and bring levels within desired tolerances.
  • Addressed supply problems and developed creative solutions to prevent delays.
  • Inspected stocks to identify shortages, replenish supply and maintain consistent inventory.

Chef

Lotus Luna Beach Grill
07.2023 - Current
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Placed orders to restock items before supplies ran out.
  • Handled and stored food to eliminate illness and prevent cross-contamination.
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.
  • Checked freezer and refrigerator prior to each shift to verify correct temperatures.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
  • Maintained well-organized mise en place to keep work consistent.
  • Responded to dietary concerns and food allergies, creating dishes to meet customer needs and palates.
  • Interacted with guests to obtain feedback on product quality and service levels.
  • Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
  • Obtained fresh, local ingredients to improve dish flavors and limit grocery costs.
  • Monitored line processes to maintain consistency in quality, quantity, and presentation.
  • Collaborated with staff members to create meals for large banquets.
  • Modernized work processes to reduce guest wait times and boost daily output.

Barback

Lotus Luna Beach Grill
07.2023 - Current
  • Coordinated with servers and bartenders to maintain smooth operation of bar area.
  • Restocked glassware, cleaned tables and organized supplies to meet demanding trading periods throughout shift.
  • Greeted customers and provided friendly, knowledgeable service.
  • Replaced empty kegs and soda syrups.
  • Assisted in setting up and breaking down bar area for special events.
  • Restocked ice, condiments, and snacks.
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
  • Learned how to make wide variety of mixed drinks.
  • Delivered food to customers at bar and tables.
  • Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
  • Maintained adequate levels of condiments and well-stocked drink stations to keep service flowing smoothly.
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
  • Operated POS system to collect payments from customers.
  • Monitored food and beverage supplies, assisting with restocking when needed.
  • Assisted with bussing tables and cleaning up spills.
  • Provided attentive service and proactively assessed guest needs.
  • Collaborated with other dining room and bar staff to facilitate efficient service.
  • Assisted wait staff with timely food delivery and guest requests.
  • Arranged tables and chairs for special occasions and events.

Bartender

Advanced Hospitality Services
08.2023 - 09.2023
  • Served high customer volumes during special events, nights, and weekends.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Upsold menu items to customers, driving up per sale revenues and maximizing profits.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Followed strict recipes and drink measurements to minimize product used.
  • Explained daily specials and beverage promotions to exceed daily sales goals.
  • Conducted regular inventory count to keep bar and drink supplies stocked, avoiding expensive rush orders.
  • Crafted special drink and cocktail menu items for seasonal offerings.
  • Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
  • Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.
  • Verified drinking age requirements of customers by carefully reviewing photo identification.
  • Maintained impeccably clean, attractive and well-stocked bar area.
  • Kept bar stocked with liquors, juices and garnishes for drinks.
  • Upheld strict regulations for safe alcohol service and food safety.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Used extensive knowledge of beer, wine and spirits to make informed recommendations to customers.
  • Prepared custom drink orders by accurately measuring and mixing house ingredients.
  • Assisted with inventorying beverage stock and bar supplies.
  • Mixed unique and interesting cocktails for customers, including bar specials.
  • Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines, and mixers.
  • Tracked bar stock levels and promptly replenished low materials to prevent shortages.
  • Prepared garnishes by evenly slicing and pitting fruits.
  • Created attractive bar displays by strategically arranging bottles and glasses.
  • Practiced safe work habits, wearing protective equipment and consistently following MSDS and OSHA standards.
  • Completed requisitions to maintain required stock par levels.

Basketball Player

Victory Rock Prep
09.2022 - 05.2023
  • Attended all practices as scheduled, dressed correctly and always ready to work.
  • Achieved lifelong aspiration through proven work ethic, dedication and visualization.
  • Maintained drive and determination to obtain personal and team objectives and goals.
  • Met all eligibility requirements consistently as well-rounded and active player and athlete.
  • Strategically researched and studied various materials to understand opponents and competitive advantages.
  • Followed demanding training, exercise and dietary program to maintain peak physical condition.
  • Developed and maintained close association with various coaches and athletic personnel and attended meetings to further develop and promote tournaments.
  • Managed full-time sports career while simultaneously finishing undergraduate studies.
  • Helped teams win 22 championships in 14 years.
  • Adapted quickly to changing game plans and strategies.
  • Practiced with team on schedule and trained alone to enhance athletic abilities and contributions to team success.
  • Attended all practices, meetings, and workouts on time.
  • Worked with coaches and trainers to understand and implement improvement strategies.
  • Applied discipline and sense of responsibility toward all team and personal activities.
  • Promoted positive attitude and competitive spirit during training and gameplay.
  • Collaborated with teammates and coaches to build relationships and create cohesive team environment.
  • Followed instructions from coaches to execute consistent and effective results.
  • Trained extensively 36 hours per week for upcoming competitions to perform at top-level.
  • Managed time effectively while traveling for games, attending practice, and going to classes.
  • Effectively communicated with diverse group of athletes, coaches, and game officials using dynamic listening and open-ended questioning skills.
  • Utilized nutrition and rest to provide optimal performance and recovery times.
  • Helped new team members acclimate to procedures, collaborate with fellow athletes and enhance competitive performances.
  • Developed and maintained key relationships fellow athletes, coaching staff, and school administrators and professors.
  • Adhered to sports psychology practices to remain calm and focused during competitions.
  • Optimized nutrition, training regimens and lifestyle choices to keep fitness at optimal levels.

Basketball Coach

SIMS Basketball Academy
09.2021 - 09.2022
  • Acted as positive role model for team participants and in community.
  • Managed drills and fitness circuits to bolster athletes' coordination and performance levels.
  • Promoted good sportsmanship with competing teams on- and off-field.
  • Evaluated individual knowledge, skills, and strengths, and assigned team positions to maximize talent areas.
  • Developed and implemented effective training and skills development strategies to improve overall team performance.
  • Directed ambitious practice sessions to boost athletic abilities and teamwork.
  • Reviewed backgrounds and skills of potential players and coaches and initiated recruiting strategies to bring fresh talent to team.
  • Promoted proper stretching, warmups and conditioning exercises to prevent sports injuries.
  • Facilitated group coaching sessions and provided individual coaching support.
  • Monitored athletes during events and practice to quickly identify injuries.

Personal Trainer

Powerhousegym
06.2021 - 09.2022
  • Trained clients during strength training, cardio vascular exercise, and stretching.
  • Demonstrated proper technique for exercises to avoid injuries.
  • Motivated clients to stay on track with fitness goals with positive and friendly approach.
  • Assisted clients with personal fitness goals through realistic objectives.
  • Grew customer base through word-of-mouth referrals based on customer satisfaction and results.
  • Designed specific workout systems for individual clients based on performance ability.
  • Educated customers on preventive care, nutrition, fitness, stress management, and ergonomics.
  • Maintained up-to-date knowledge of fitness training methods to inform approach.
  • Developed and implemented creative exercise programs to keep clients engaged and motivated.
  • Educated clients on importance of proper nutrition to reach fitness objectives.
  • Developed healthy eating meal plans for clients to provide holistic approach.
  • Educated participants on proper nutrition and healthy lifestyle habits.
  • Demonstrated proper form and technique to prevent injury.
  • Assisted individuals in setting achievable fitness goals, monitoring progress for success.
  • Motivated participants through one-on-one instruction and positive feedback.
  • Encouraged participants to stay motivated and reach fitness goals.
  • Created comprehensive fitness programs tailored to needs and goals of each individual.
  • Implemented new and creative exercise routines to keep participants motivated.
  • Promoted safe and inclusive environment for club clients and members.
  • Set up and broke down equipment before and after classes.
  • Used music to motivate and energize classes.

Landscaper

Greenleaf Group LLC
06.2019 - 09.2021
  • Maintained grounds by trimming, weeding, and general clean-up.
  • Performed planting, watering, mulching, and edging of lawns.
  • Removed weeds, hazards, and debris from common pathways to improve usability.
  • Trimmed greenery, shrubs, and hedges to maintain uniform appearance.
  • Operated landscaping equipment with focus on safety and machine longevity.
  • Created and maintained detailed records of landscaping projects for future reference.
  • Educated clients on proper care and maintenance of landscaping projects.
  • Researched and identified appropriate plants and materials for landscaping projects.
  • Utilized power tools and landscaping machines to maintain outdoor areas.
  • Collaborated with gardeners to plan and design outdoor spaces.

Education

Bartending

ABC Bartending
Fort Lauderdale, FL
06.2023

High School Diploma -

Cape Cod Academy
Osterville, MA
06.2021

Skills

  • Order Verification
  • Foodservice
  • Beverage Preparation
  • Menu Memorization
  • Kitchen Support
  • Safe Food Handling
  • Server Support
  • Supply Restocking
  • Table Setting
  • Service Station Maintenance
  • Flexible Schedule
  • Condiment Refilling
  • Performance Improvement
  • Strong Work Ethic
  • Food Preparation
  • Effective Multitasking
  • Cleaning and Sanitizing
  • Kitchen Communication
  • Teamwork and Collaboration
  • Valid Driver's License
  • Heavy Lifting
  • Time Management
  • Order Management

Timeline

Bartender

Advanced Hospitality Services
08.2023 - 09.2023

Food Runner

Lotus Luna Beach Grill
07.2023 - Current

Expeditor

Lotus Luna Beach Grill
07.2023 - Current

Chef

Lotus Luna Beach Grill
07.2023 - Current

Barback

Lotus Luna Beach Grill
07.2023 - Current

Basketball Player

Victory Rock Prep
09.2022 - 05.2023

Basketball Coach

SIMS Basketball Academy
09.2021 - 09.2022

Personal Trainer

Powerhousegym
06.2021 - 09.2022

Landscaper

Greenleaf Group LLC
06.2019 - 09.2021

Bartending

ABC Bartending

High School Diploma -

Cape Cod Academy
Jaeden Greenleaf