Brett Adamson

Attended to customers by taking orders, resolving complaints and issues and operating cash register to take payments.

• Operated slicer and price computing scale to accurately slice, weigh and label meat products.
• Controlled freshness of products by rotating and removing out of code merchandise.
• Prepared and placed meat cuts and products in display counter to catch shopper's eye and boost sales.
• Verified inventory computations by comparing to physical counts of stock, investigating discrepancies with manager.
• Trained, supervised and evaluated deli staff to align compliance with health and safety regulations.
• Achieved high customer satisfaction ratings with thorough training and effective customer service policies.
• Increased sales [Number]% through suggestive selling of promotional items
• Set schedules for [Number] staff by planning and designating shifts and hours

• Rotated stock correctly to prevent out-of-date products and removed aging items from main shelving to build special promotional displays.
• Placed products in correct storage locations to keep stock areas organized and inventory counts accurate.
• Answered customer questions and provided detailed product information.
• Maintained effective team member communication.
• Consistently lifted materials weighing as much as [Number] pounds

• Maintained clean, trash-free workspaces to maximize productivity and safety.
• Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
• Made food according to standard recipes with requested changes for customer satisfaction.
• Restocked supplies and prepared additional ingredients during downtime for expected busy periods.

• Unloaded items and goods from trucks into main storage area for transfer to shelves.
• Loaded and unloaded materials onto or from pallets, trays, racks and shelves by hand.
• Sorted and properly arranged items.
• Operated pallet jacks and forklifts to aid in safe transport of heavy items.

• Checked for outdated and overripe grocery items and removed from inventory.
• Pleasantly greeted customers and provided prompt and courteous service.
• Maintained safe, neat, and clean working environment and closely monitored for wet floors or other hazards.
• Assisted customers with price checking fruits and vegetables and finding requested items in department.

• Greeted customers entering store and responded promptly to customer needs.
• Built relationships with customers to encourage repeat business.
• Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
• Worked flexible schedule and extra shifts to meet business needs.
• Helped customers complete purchases, locate items, and join reward programs.
• Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
• Tallied cash drawer at beginning and end of each work shift.
• Performed cash, card and check transactions to complete customer purchases.
• Handled cash with high accuracy and took care to check bills for fraud.

• Stocked shelves and organized merchandise displays for easy retrieval.
• Pleasantly greeted customers and provided prompt and courteous service.
• Communicated with customers and staff politely and professionally to uphold store standards.
• Rotated grocery products ensuring that expired or spoiled items were immediately removed and adhered to "first in, first out" rule.

• Checked for outdated and overripe grocery items and removed from inventory.
• Pleasantly greeted customers and provided prompt and courteous service.
• Maintained safe, neat, and clean working environment and closely monitored for wet floors or other hazards.
• Assisted customers with price checking fruits and vegetables and finding requested items in department.
• Inspected floor displays, noted missing items, and immediately replenished merchandise.
• Sorted and packaged produce items to prepare for shipments.
• Stocked merchandise, clearly labeling items, and arranging according to size or color.