Bri Gault

• Keeping store files organized and up to date.
• Help plan and execute team building and recognition events.
• Flexibility to perform other related duties as assigned.
• Organized and maintained filing systems for sensitive documents.
• Answered phones and routed calls to appropriate personnel.
• Maintained accurate records of employee attendance, vacation requests, absences.
• Processed invoices from vendors in a timely manner according to company policies.
• Compiled data from multiple sources into spreadsheets or databases for analysis.
• Provided assistance during special projects or events as needed.
• Gathered, entered and updated data to maintain departmental records and databases.
• Assisted with team building initiatives and overall support for maintenance of organizational culture and employee morale.
• Consulted with managers to resolve problems relating to employee performance, office equipment and work schedules.

• Organized and stocked shelves with vitamin merchandise, ensuring adequate supply levels.
• Inspected product quality and expiration dates to ensure freshness of vitamins.
• Greeted customers in a friendly manner while providing excellent customer service.
• Assisted customers with selecting the best vitamins for their individual needs.
• Provided information on proper dosage, side effects, and interactions of various vitamins.
• Resolved customer complaints in a professional manner to maintain positive relationships.
• Conducted price changes as instructed by management using established pricing guidelines.
• Fostered strong working relationships with vendors through effective communication.
• Answered phone calls promptly and provided assistance to callers as needed.
• Greeted each customer and offered assistance in finding requested items, helping boost customer satisfaction and retention.
• Followed company policies, rules and procedures to promote company goals and maintain safety.
• Restocked shelves, racks and bins with latest merchandise and changed signage to promote special items.
• Used product knowledge to suggest items to match client needs.
• Arranged merchandise for display to highlight new styles, attract customers and enhance sales.
• Monitored sales floor to identify customers in need of assistance and merchandise requiring replenishment.
• Created price tags and merchandise signs for new items.

• Scheduled and supervised cashiers during shifts, ensuring proper coverage of registers.
• Ensured all cashiers were trained in store policies and procedures, as well as safety protocols.
• Performed opening and closing duties such as counting money, balancing tills, and reconciling discrepancies.
• Assisted customers at checkout by providing excellent customer service and resolving any issues that arose.
• Provided guidance on difficult transactions or inquiries from customers regarding products or services offered in the store.
• Handled returns, exchanges, and refunds in accordance with company policy while maintaining a high level of customer satisfaction.
• Monitored register drawers to ensure adequate change was available throughout each shift.
• Conducted regular spot checks of cashier performance to ensure accuracy when processing payments.
• Investigated discrepancies between reported sales figures and actual amounts collected at registers.
• Assisted other departments when needed by providing additional support during busy periods.
• Trained new team members in cash register operation, stock procedures and customer services.
• Authorized discounts and special actions to resolve customer disputes and maintain satisfaction.
• Resolved and balanced cash drawers at end of shifts to generate accurate reports for cash registers.
• Learned roles of other departments to provide coverage and keep store operational.
• Monitored checkout counters and self-checkout areas to assist with complex transactions.
• Directed trash removal and sanitation procedures to keep aisles and register area organized.
• Verified customer age requirement for alcohol or tobacco purchases.
• Built and maintained productive relationships with employees.

• Provided quick and efficient clearing of tables between courses.
• Bussed and reset tables in an orderly fashion.
• Assisted servers with stocking supplies, setting up for service and cleaning duties.
• Maintained cleanliness of restaurant dining area throughout shift.

Runner

• Delivered food to guests in a timely manner while following safety protocols.
• Checked all dishes before delivering them to ensure quality standards were met.
• Ensured that all orders were correct before leaving the kitchen area.
• Provided assistance with clearing plates from tables after meals were completed.
• Maintained supplies such as napkins, silverware, glassware and plates throughout shift.
• Memorized dining room floor plans and understood seat number system.
• Gained broad base knowledge in restaurant operations, both front-of-house and back-of-house.

Hostess

• Greeted guests upon arrival and provided them with menus.
• Answered customer inquiries regarding the menu, restaurant services, and special promotions.
• Took reservations over phone and in person.
• Provided customers with accurate wait times and monitored waiting list.
• Assisted servers in seating guests by escorting them to their tables.
• Managed dining room layout to maximize efficiency of staff members.
• Maintained cleanliness of lobby area, including wiping down tables and chairs.
• Ensured compliance with health and safety regulations within the restaurant.